• Bento Box$17.00
• Broiled Fish$11.00

The Menu Changes Daily By The Chef With His Imagination And Seasonal/Fresh Materials. The Menu Is Made With Six To Ten Courses, Often Including: Kobachi, Kuchigawari, Nimono, Tsukuri, Sunomono, Yakimono, Sushi, Nabe, Soba And Desert. No Substitution Encou

• Omakasen/a

• Kobachi$5.00
• Tsukuri$20.00
• Nimono$7.50
• Kuchigawari$5.00
• Sunomono$10.00
• Nabe$30.00
• Soba$5.00
• Sushin/a
• Dessert$5.00

Grilled Fish Or Steak

• Orange Roughy Lightly Flavored$16.00
• Yellow Tail Lightly$16.00
• Salmon Lightly Salted$10.00
• Tenderloin Beef Steak$18.00