Restaurants
Downtown Restaurants
:
The Fourth Estate
The Fourth Estate
529 14th St NW
,
Washington
,
DC
20045
Phone:
(202) 662-7638
Price Range:
$$$$
http://www.press.org/fourthestate
Info
Menu
Hours
Cup $4.45 / $5.25, Bowl $6.00 / $7.00
Npc Navy Bean Soup
n/a
Maryland Blue Crab Soup
n/a
Fourth Estate House Salad
n/a
Traditional Caesar Salad
n/a
Hearts of Palm and Artichoke Salad
n/a
Shrimp Cocktail
n/a
Fried Calamari over Organic Cilantro Salad
n/a
Chesapeake Crab Salad
n/a
Smoked Salmon over Organic Micro Green Salad
n/a
Sirloin Burger
n/a
Portobello Mushroom, Eggplant, Tomato and Goat Cheese Torte
n/a
Grilled Chicken over a Caesar Salad
n/a
Vegetable Risotto
n/a
Chicken Piccata over Angel Hair Pasta
n/a
Grilled Lobster and Shrimp
n/a
Steak Sandwich
n/a
Filet Mignon
n/a
Seared Red Snapper over Coconut Cream Risotto
n/a
Pistachio Nut Crusted Salmon
n/a
Roasted Lamb Loin
n/a
Grilled Swordfish
n/a
Seared Chilean Sea Bass
n/a
Seared Sea Scallops over Asparagus and Green Pea Risotto
n/a
Crab Cake Sandwich
n/a
Chipotle Glazed Sirloin Steak
n/a
Cup $4.45 / $5.25, Bowl $6.00 / $7.00
Npc Navy Bean Soup
n/a
Maryland Blue Crab Soup
n/a
Fourth Estate House Salad
n/a
Traditional Caesar Salad
n/a
Hearts of Palm and Artichoke Salad
n/a
Fresh Fruit and Berries
n/a
Shrimp Cocktail
n/a
Fried Calamari over Organic Cilantro Salad
n/a
Chesapeake Crab Salad
n/a
Smoked Salmon over Organic Micro Green Salad
n/a
Portobello Mushroom, Eggplant, Tomato and Goat Cheese Torte
n/a
Grilled Chicken over a Caesar Salad
n/a
Vegetable Risotto
n/a
Chicken Piccata over Angel Hair Pasta
n/a
Grilled Lobster and Shrimp
n/a
Filet Mignon
n/a
Seared Red Snapper over Coconut Cream Risotto
n/a
Chipotle Glazed Sirloin Steak
n/a
Pistachio Nut Crusted Salmon
n/a
Roasted Lamb Loin
n/a
Grilled Swordfish
n/a
Seared Chilean Sea Bass
n/a
Seared Sea Scallops over Asparagus and Green Pea Risotto
n/a
Seared Crab Cake
n/a
Curried Swordfish over Risotto and Asparagus
n/a
One cheese - $4.00 / Choice of two - $7.50/ Choice of four - $12.00/ Choice of six - $15.00/ Kraly Platter - $21.00
Vella Dry Jack - California
n/a
Big Woods - Minnesota
n/a
St. Pete’s Select - Minnesota
n/a
Thistle Hill - Vermont
n/a
Red Dragon - United Kingdom
n/a
Harlach Somerville - United Kingdom
n/a
Reblochon De Savoie - France
n/a
Rustico Black Pepper - Italy
n/a
Sotto Cenere Al Tartufo - Italy
n/a
Campo De Montalban - Spain
n/a
El Trigal - Spain
n/a
Idiazabal - Spain
n/a
Romao - Spain
n/a
Iturri - Spain
n/a
Member $5.75/ Non-Member $6.75
Summer Berry Shortcakes
n/a
Crème Brûlée
n/a
Seasonal Strawberries
n/a
Bread Pudding
n/a
Assorted French Pastries, Ice Creams and Sorbets
n/a
Fresh Single Estate Regular Coffee
$1.70
Espresso
n/a
Cappuccino or Latte
$4.15
Hot Teas (bag)
$1.95
Loose Leaf Teas
$3.00
with NO Caffeine; Red Oz (Lemon Myrtle and Rooibos) Mugicha (Roasted Barley); Mint, Chamomile
n/a
Johnnie Walker Red
$5.82
Glenfiddich
$5.82
Bushmill’s Single Malt
$6.18
Johnnie Walker Black
$6.50
Balvenie Single Malt
$6.50
Dahlwinnie Single Malt
$6.98
B&b
n/a
Courvoisier
n/a
Remy Martin
n/a
Bailey’s Irish Cream
n/a
Grand Marnier
n/a
Drambuie
n/a
Harvey’s Bristol Cream
$4.83
Dry Sack
$5.14
Harvey’s Tico Sherry
$5.14
Tio Pepe
$6.98
Sandeman’s Porto
$6.98
Dow 20 Yr. Porto
$10.09
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