Restaurants
French Restaurants
:
Petits Plats
Petits Plats
2653 Connecticut Ave NW
,
Washington
,
DC
20008
Phone:
(202) 518-0018
Price Range:
n/a
http://www.petitsplats.com
Info
Menu
Hours
Soup Of The Day
$7.50
Mesclun Salad
$7.00
Caesar Salad
$8.00
Arugula Salad
$8.00
Beet & Goat Cheese
$7.50
Served With French Fries And Small Salad.
Lamb & Goat Cheese
$14.00
Ham & Cheese
$12.95
Tomato & Mozzarella
$12.95
Vegetarian
$12.95
Steak And Cheese
$14.00
Chicken Crudités
$12.95
Seafood Salad
$19.00
Linguini Frutti Di Mare
$19.00
Salade Niçoise
$17.00
Spaghetti Carbonara
$18.00
Chicken Salad
$17.00
Lasagna Vegetali Al Forno
$14.00
Beef Salad
$19.00
Chicken Fettuccine Alfredo
$17.00
Linguini Frutti Di Mare
$19.00
Spaghetti Carbonara
$18.00
Lasagna Vegetali Al Forno
$14.00
Spaghetti Bolognese
$17.00
Neapolitan Thin Crust, Cooked In Woodstone Brick Oven
Margherita
$14.00
Pepperoni
$14.00
Marinara
$11.00
Plain Cheese
$11.00
Four Cheese
$15.00
Calabrese
$15.00
Francesco
$16.00
Melanzane
$15.00
Maile
$16.00
Vegetarian
$13.00
Sicilia
$14.00
Calzone
$15.00
French Onion Soup
$7.50
Mussels Baked In Garlic Butter
$8.00
Fresh Foie Gras Au Torchon
$14.00
Homemade Mushroom Ravioli
$8.50
Escargots De Bourgogne
$9.50
Pan Seared Salmon
$22.00
Fillet Of Bronzini
$24.00
"Steak Frites"
$24.00
Traditional Beef Bourguignon
$22.00
Served With Home Made Fries, Steamed In Your Choice Of The Following Sauces
Mariniere
n/a
Provençale
n/a
Poulette
n/a
Mustard
n/a
Soupe Gratinee À L’Oignon
$8.50
Soupe De Moule Au Safran
$7.50
Soupe Du Jour
$7.50
Salade "Petit
$7.50
Salade De Roquette, Toast Au Fromage De Chêvre Et Pamplemousse
$8.50
Salade D’endives Aux Noix, Pommes Et Roquefort
$8.50
Salade César
$8.00
Terrine De Betterave Et Fromage De Chêvre Crémeux
$8.50
Foie Gras Terrine, Warm Brioche And Cherry Jam 14 Foie Gras Au Torchon Et Confiture De Cerise D’Itxassou
$14.00
Pâté Du Chef
$9.00
Ravioli Farci Aux Champignones
$9.50
main-course
$19.00
Moules Gratinées
$8.00
Supions Provençale
$10.50
Escargots De Bourgogne
$9.50
Served With French Fries
Mussels Provençale
n/a
Mussels Marinière
n/a
Mussels Sauce Moutarde
n/a
Mussel Sauce Poulette
n/a
Filet De Saumon Aux Lentilles, Sauce Au Vin Rouge
$26.00
Filet De Bronzini, Ratatouille Et Sauce Verte
$26.00
Coquilles St Jacques, Mousse De Champignones Sauvages
$28.00
Crab Cake, Maïs Et Fèves, Sauce Légère Au Gingembre Et Soja
$28.00
Risotto Aux Champignones Et Fruits De Mer
$26.00
Boeuf Bourguignon Traditionnel Et Pâtes Fraîches À La Crème
$26.00
Filet De Boeuf Grillé, Sauce Au Poivre Vert
$29.00
Steak Frites
$26.00
Joues De Veau Braisées (Osso Bucco Style) Et Tortellini
$29.00
Poitrine De Poulet Aux Pimentos Et Riz Sauvage
$22.00
Confit De Canard, Pommes De Terre Sautées Et Salade
$26.00
Sample Menu
Soup Of The Day
$7.50
Guanciale Ham And Shaved Parmesan Tartine
$8.50
Charcuterie Plate
$12.00
Salmon Tartare
$8.50
Pan Seared Rockfish
$26.00
Painted Hills Flat Iron Steak (100% Grass Fed)
$28.00
Beef Stroganoff Simmered In Light Cream And Paprika
$22.00
Portobello Tart Provençale
$20.00
Cheese Plate Assortment
$10.00
Choice Of Sorbet
n/a
Choice Of Ice Cream
n/a
Chocolate Marquise
n/a
Kir Royal (Cassis) Or Bellini (Peach)
n/a
Special Kir Royal
n/a
Four Courses
$55.00
with wine pairing
$75.00
Soupe À L'Oignon Gratinee
$7.95
Soupe Du Jour
$6.95
Salade De Mesclun
$7.00
Salade Arugula
$8.50
Saumon Fume
$10.95
Beet & Goat Cheese Terrine
$7.95
Salade Caesar
$7.95
with chicken (main)
$12.95
with shrimp (main)
$14.95
Escargots De Bourgogne
$8.95
baked mussels in half shell
$7.95
sauteed calamari w/ garlic and basil
$9.95
Petits Plats Full Breakfast Special
$13.95
Quiche Served With Potatoes And Small Salad
$11.95
Eggs Benedict Canadian Bacon
$11.95
Eggs Norwegian Smoked Salmon
$12.95
Eggs Florentine Sautéed Spinach
$11.95
Steak N’ Eggs
$14.95
Omelet
$11.95
Croque Monsieur
$11.95
Croque Madame
$12.95
Brioche French Toast, Chantilly Cream, Fresh Fruit
$10.95
Belgium Waffle, Cream, Maple Syrup, Fresh Fruit
$8.95
Steamed Mussels And French Fries
$18.95
Seafood Salad, Fresh Grapefruit And Pesto Sauce
$17.95
Chicken Breast, Sweet Red Peppers, Wild Rice
$17.95
Salade Niçoise, Ahi Tuna, Green Beans, Peppers, Anchovy
$17.95
Pan Seared Salmon, Green Lentils And Red Wine Sauce
$19.95
Lamb Sandwich, Sweet Peppers, Goat Cheese, Salad
$14.95
Tomato And Mozzarella And Pesto Sandwich
$12.95
Merguez Sandwich Lamb Sausage, Onions, Salad
$12.95
Chicken Sandwich, Tomato, Cucumber, Salad
$12.95
All Eggs Dishes Are Prepared With Organic Eggs From Cleckner Farm, (MD).
n/a
Bellini
$3.00
Mimosa
$3.00
Bloody Mary
$3.00
Coffee, Soda
$1.95
Juice
$2.25
Espresso
$3.75
Cappuccino
$4.50
Spinach
$3.50
Ratatouille
$4.00
Green Beans
$4.00
Roasted Potatoes
$3.50
Wild Rice
$3.50
Bacon
$3.50
Sausage
$3.50
French Fries
$3.95
Mashed Potatoes
$3.95
Fruit Cup
$4.50
Chardonnay.
Ardeche, Louis Latour ’09
$7.50
Sancerre, Domaine De St Pierre, Pierre Prieure & Fils(Sb) ‘09
$12.00
Domaine Isle St Pierre, Provence ’09
$8.50
Château Magneau, '10
$9.00
Pinot Blanc, Cuvee Reserve, Domaine Martin Schaetzel ‘09
$9.00
Domaine Des Terrisses Gaillac ‘10
$8.00
Willm, Blanc De Blanc
$8.50
Muscat De Beaumes De Venise, Chappelle St Arnoux ’09
$10.00
Château Loupiac-Gaudiet, Loupiac, Bordeaux ’08
$10.00
Banyuls, (Red) Helyos ’06
$12.00
Château Tour D’Auron, Bordeaux Superieur ’05
$7.50
Château Larose-Trintaudon, Haut-Médoc ‘05
$12.00
Pinot Noir
Bourgogne, Louis Latour ’09
$8.50
Côtes Du Rhône, E. Guigal ‘07
n/a
Côtes Du Ventoux, Les Blaques, Domaine De Bérane ‘07
n/a
Agua De Piedra, Malbec Reserva, Mendoza, Argentina ’11
$7.50
Angeline, Pinot Noir, Mendocino, Sonoma, ’09
$8.50
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