• Fried Green Tomatoes with Shrimp, Remoulade Sauce$6.50
• Baked Mussels$5.95
• Fried Calamari with Two Sauces$6.50
• Cajun Oysters Buffalo Style$6.25
• Eggplant Creole$5.50
• Barbequed Shrimp*$6.75
• Cajun Egg Rolls with Two Sauces$5.75

Cup/bowl

• Seafood Gumbon/a
• Chicken and Sausage Gumbon/a
• Crab Bisquen/a

• House Salad$4.75
• Ceasar Salad$4.75
• Blackened Salmon Ceasar Salad$7.95
• Marinated Shrimp Salad$7.95
• Creole Salad$7.25

Po-boys Are served Using French Bread, Shredded Lettuce, Tomato, Pickle and Mayonnaise

• Fried Shrimp$8.95
• Fried Oyster$8.95
• Fried Catfish$7.95

• Cajun Grilled Chicken Breast$6.75
• Hamburgers$6.25

• Grilled Chicken with Cajun Jambalaya, Creole Sauce*$9.75
• Pecan Crusted Chicken Breast, Creole Mustard Sauce$9.90
• New Orleans Chicken and Andouille Sausage Penne Pasta*$9.25
• Red Beans and Rice with Andouille Sausage$7.95
• New Orleans Shrimp and Tasso Linguine*$10.75
• Shrimp or Crawfish Etouffée*$10.90
• Shrimp Creole*$10.75
• Fried Catfish$7.95
• Vegetarian Creole*$7.75
• * noted items are mildly spicy, but can be prepared spicy or extra spicy upon requestn/a

• Bread Pudding, Maple Bourbon Sauce$4.50
• Sweet Potato Pie with Praline Glaze, Chantilly Cream$5.25
• Chocolate Cherry Torte with Bourbon Vanilla Ice Cream$4.95
• Sorbet Trio$4.25
• Beignets (3)$4.25

• Fried Green Tomatoes with Shrimp, Remoulade Sauce$7.75
• Baked Mussels$6.95
• Fried Calamari with Two Sauces$7.25
• Cajun Oysters Buffalo Style$7.50
• Eggplant Creole$6.50
• Barbequed Shrimp*$8.75
• Cajun Egg Rolls with Two Sauces$6.90

Cup/bowl

• Seafood Gumbon/a
• Chicken and Sausage Gumbon/a
• Crab Bisquen/a

• House Salad$5.75
• Ceasar Salad$5.25
• Marinated Shrimp Salad$8.95
• Creole Salad$7.75

• Grilled Chicken with Cajun Jambalaya, Creole Sauce*$14.95
• Pecan Crusted Chicken Breast, Creole Mustard Sauce$15.50
• New Orleans Chicken and Andouille Sausage Penne Pasta*$14.90
• Blackened Sirloin$21.50
• Tournedos, Two Sauces$22.75
• Filet Mignon, Cajun Crawfish Sauce*$24.50
• Seafood Jambalaya, Creole Sauce*$19.75
• Barbequed Shrimp*$19.50
• New Orleans Shrimp and Tasso Linguine*$18.95
• Shrimp or Crawfish Etouffée*$19.95
• Shrimp Creole*$18.90
• Oyster Casserole$17.90
• Fried Catfish with Crawfish Etouffée*$18.95
• Pecan Crusted Trout, Meuniere Sauce$17.95
• Vegetarian Creole*$13.25
• noted items are mildly spicy, but can be prepared spicy or extra spicy upon requestn/a

• Sweet Potato Pie with Praline Glaze, Chantilly Cream$5.95
• Bread Pudding, Maple Bourbon Sauce$5.50
• Chocolate Cherry Torte, Bourbon Vanilla Ice Cream$5.75
• Bananas Foster$6.25
• Sorbet Trio$4.95
• Beignets(3)$5.25

Cup/bowl

• Seafood Gumbon/a
• Chicken and Sausage Gumbon/a
• Crab Bisquen/a

• House Salad$4.95
• Creole Salad$7.25

Egg dishes served with Lyonnaise potatoes

• Eggs Sardou$7.95
• Eggs Hussard$8.25
• Eggs Benedict$7.95
• Oysters Benedict$8.95
• Creolina Omelet$7.95
• Crawfish Omelet$8.25
• Shrimp and Cheese Grits$9.75
• French Toast$6.50
• Beef Burgundy$8.50
• Chicken Creole$7.75

• Bananas Foster$5.95
• Sorbet Trio$4.50
• Bread Pudding, Maple Bourbon Sauce$4.75
• Beignets (3)$4.25
• Chocolate Cherry Torte with Bourbon Vanilla Ice Cream$4.95
• Sweet Potato Pie with Praline Glaze, Chantilly Cream$5.95

• Grilled or Fried Chicken Tenderloins Atop Pasta with Tomato Sauce$5.95
• Double Cheese Grilled Cheese Sandwich with French Fries$4.50
• Sautéed Shrimp On Rice$6.25
• Sautéed or Fried Fish Filet with French Fries$5.50