A Daily Special Three Course Prix Fixe Chef's Menu Is Also Available For $19.90

• Heirloom Tomato Salad$13.75
• Crisp Berkshire Pork Trotter$14.00
• Butcher Board Charcuterie$12.00
• Shady Lane Salad$12.00
• Oyster Pan Roast$14.50
• Sweetbreads And Waffles$12.75
• Heirloom Beet Salad$12.50

• Shrimp And Grits$17.50
• St. Mary’s County Style Crab Cake$16.00
• entrée$32.00
• Frogmore Stew$18.00
• Charles Farm Duck Confit$16.00
• Southern Fried Chicken$16.50
• Steak Salad$19.50
• Berkshire Pork Burger$16.00
• Vidalia’s Blue Plate$15.50

• Vidalia’s Baked Macaroni$9.50
• Low Country Greens$8.50
• Baked Vidalia Onion$9.25
• Sweet Corn Fritters$8.50

Choose À La Carte Or Five Course Tasting Menu $78.00 Per Person (Entire Table Only)

• Heirloom Tomato Salad$15.00
• Heirloom Beet Salad$14.00
• Shady Lane Salad$13.25
• Hudson Valley Foie Gras Torchon$21.75

• Oyster Pan Roast$14.75
• St. Mary’s County Style Crab Cake$18.00
• entrée$36.00
• Sweetbreads & Waffles$14.50
• Crisp Berkshire Pork Trotter$15.00

Fish And Shellfish

• Potato Crusted Atlantic Halibut$35.00
• Seared Sea Scallops$33.50
• Shrimp And Grits$29.75
• Low Country Frogmore Stew$32.50

Meat And Poultry

• Spiced Crusted Duck Breast$34.00
• Crisp Duroc Pork Shank$33.75
• Shenandoah Lamb Tenderloin$36.00
• Stuffed Beaver Creek Quail$34.50

• Vidalia’s Baked Macaroni$9.50
• Low Country Green$8.50
• Baked Vidalia Onion$9.25

• Strawberries And Cream$11.25
• moscato d’asti, marenco, 2008, italy$5.25

• Banana Pudding$11.00
• semillon, château villefranche, 2007, sauternes, france$5.25
• Spiced Doughnuts$11.00
• muscat, the bothie, torbreck,, 2007, barossa valley, australia$5.50
• Caramel Layer Cake$10.50
• chenin blanc, rudera, 2008, south africa$8.00

• Peanut Butter "S’more"$10.25
• pedro ximenez, toro abala don p/x, 1985, spain$7.00
• Chocolate-Cherry Fondant$10.75
• port, vau vintage 1999, sandemans, villa nova de gaia, portugal$6.50

• Georgia Pecan Pie$10.75
• bual, boston bual, rare wine company, madeira$5.50
• Lemon Chess Pie$10.50
• semillon, château villefranche, 2007, sauternes, france$5.25
• Ice Cream Or Sorbet$9.75
• moscato d’asti, marenco, 2008, italy$5.25
• Seasonal Berriesn/a
• moscato d’asti, marenco, 2008, italy$5.25
• *Samples Of The Sommelier's Recommended Three Ounce Wine Pairingn/a

Choice Of Three $16 / Choice Of Six $26 / Additional Cheese $5

• Pecorino Balze, Volterannen/a
• Idiazabaln/a
• Manchegon/a
• Ossau Iraty Pardou Arrioun/a
• Pecorino Toscano Stagionaton/a

• Capra Ubriaco Al Traminern/a
• Garrotxan/a
• Hoja Santan/a
• Iboresn/a

• Cheddar, Artisanal Aged Two Yearsn/a
• Sea Hiven/a
• Tarentaisen/a
• Uplands Pleasant Ridgen/a

• Blu Del Moncenision/a
• Classic Blue Logn/a
• Grassland Bluen/a
• Roquefort, Artisanal Cave Aged Three Monthsn/a
• Valdeonn/a
• La Peraln/a

• Nettle Meadow Kunik Buttonn/a
• Ocsc Hudson Valley Camembertn/a
• Robiola 2 Lattin/a
• Testun Al Barolon/a

• Barbecue Shrimp$4.50
• Pickled Pork Trotters$3.00
• Meatloaf Slider$4.50
• Charleston Crab Salad$5.00
• Pickled Egg$3.00
• Sallie’s Crock Pot Pork Shoulder$3.50
• Kennebec Potato Chips$3.00
• Crawfish Hushpuppies$3.50
• Paté Of The South$3.00
• Deviled Eggs$3.50
• Cheese And Crackers$3.50
• Charcuterie Du Jour$4.00

• 2010 Chardonnay, Oxford Landing, South Australia$7.00
• 2010 Riesling, North By Northwest, Horse Heaven Hills, Washington$9.00
• 2009 Pinot Noir, Dancing Coyote, California$9.00
• 2009 Shiraz, Oxford Landing, South Australia$7.50
• 2010 Malbec, Nemesio, Argentina$8.00

• Port City Porter Draftn/a
• Lagunitas Pilsnern/a
• Three Stars Rye Saison Draftn/a
• Allagash Whiten/a
• Troeg’s Hopback Amber Ale Draftn/a
• Lagunitas Pale Alen/a
• Breckenridge 471 IPAn/a
• Amstel Lightn/a

• Absolut$7.50
• Tanqueray$7.00
• Makers Mark$7.50
• Chairmans Reserve$5.75
• Johnny Walker Black$6.50

• Rye And Ginger$8.00
• Bluegrass Highball$9.00
• Violet Fizz$7.00
• Ben Baker$7.00
• Sazerac$6.75

• Blonde And Stormy$8.00
• Tobacco Road$8.50

• NV Jwinery, Brut Rosé, Russian River, CA$6.75
• 2010 Mont Marcal, Reserva, Brut, Cava, SP$3.00
• NV Ruinart, Rosé, Champagne, FR$6.75
• NV Ruinart, Blanc De Blancs, Champagne, FR$6.50

• 2010 Sauvignon Blanc, Lauverjat, Sancerre, FR$4.75
• 2010 Pinot Gris, Bethel Heights, OR$4.50
• 2008 Muscat, Belle Pente, Willamette Valley, OR$4.75
• 2009 Muscat/Viognier, Dom. Cazes, Vdp Côtes Catalanes$3.50
• 2010 Chenin Blanc, Jean Dumont , Vouvray, FR$3.75
• 2009 Chardonnay, Bernard Moreau, Burgundy, FR$6.00
• 2009 Chardonnay, Talbot, Kali Hart, Monterey, CA$5.00
• 2009 Riesling, Joh. Haart, Kabinett, Mosel, GR$4.00
• 2008 Gewurztraminer, Sipp Mack, Alsace, FR$5.00
• 2010 Grüner Veltliner, Leth, Wagram, AU$4.50
• 2010 Cabernet Rose, Mulderbosch, Stellenbosch, S.A.$3.50

• 2008 Tempranillo, Ostatu, Rioja Alavesa, SP$4.75
• 2009 Malbec, Benegas, Mendoza, Arg$4.50
• 2009 Pinot Noir, County Line, Sonoma Coast, CA$6.75
• 2009 Pinot Noir, Las Perdices, Riserva, Mendoza, AR$5.00
• 2009 Grenache Blend, Bastide St. Dominique, Côtes Du Rhône, FR$4.00
• 2009 Merlot Blend, Craggy Range, Te Kahu, Hawkes Bay, NZ$5.00
• 2008 Merlot/Cab Blend, De Toren, Z, Stellenbosch, SA$6.00
• 2009 Cabernet Sauvignon, Twenty Bench, Napa Valley$5.00
• 2008 Zinfandel, Frogs Leap, Napa Valley, CA$5.50