Seven Courses $145 / Six $125 / Five $105 / Four $85.

• All Tasting Menu Items May Be Ordered As Appetizer Or As A Main Course. Martin’s Angus New York Strip Steak, Wild Mushrooms And Yukon Gold Potato Puree 10oz $56 / 14oz $65n/a

• Roasted Chestnut And Foie Gras Soupn/a
• Kumamoto Oyster Stewn/a
• Shaved Fennel, Apple, And Belgian Endiven/a
• Tartare Of Filet Mignonn/a

• Sautéed Carolina Shrimpn/a
• Maine Lobster Pappardelle$12.00
• Seared Diver Scallopn/a
• Gratin Of Musselsn/a

• Herb Breaded Sablefishn/a
• Filet Of Turbotn/a
• Filet Of Loup De Mer, Sautéed Baby Spinachn/a
• Carolina Groupern/a

• Halibut And Eel Mateloten/a
• Marcel’s Classic Boudin Blanc$12.00
• Breast Of Pheasantn/a
• Beaver Creek Quail Breastn/a

• Breast Of La Belle Farm Duckn/a
• Roasted Pork Loinn/a
• Lamb Tenderloin Wrapped In Phyllo Pastryn/a
• Martin’s Ranch Angus Beef Tenderloinn/a

• Melted Montboissien/a
• Humboldt Fogn/a
• Pipe Dreams Goat Cheesen/a
• Epoissesn/a

• Warm Black Mission Fig And Almond Tartn/a
• Spiced Rum Poached Pineapplen/a
• Valrhona Flourless Chocolate Gateaun/a
• Lemongrass Crème Brûléen/a

• Sainte Mauren/a
• Fourme D’ambert Bleun/a
• Nettle Meadow Kunikn/a
• Saint Marcellinn/a

• Chocolate Banana Mousse Barn/a
• Red Wine Poached Pearsn/a
• Caramel Cheesecaken/a
• White Chocolate Crème Bruleen/a
• White Chocolate Raspberry Cookien/a

Served Daily From 5:30-6:30pm

• Baby Arugula Salad, Balsamic Shallotsn/a
• Tartare Of Filet Mignon, Cornichons, Friseen/a
• Sautéed Carolina Shrimp, Corn Blinisn/a

• Pan Seared Filet Of Fluken/a
• Roasted Farmhouse Chickenn/a
• Roasted Pork Loin, Potato Croquettesn/a

• Warm Black Mission Fig And Almond Tartn/a
• Spiced Rum Poached Pineapple, Lime Tuile, Lime Coulisn/a
• Pipe Dreams Goat Cheese And Quince Terrine, Raspberriesn/a

• Marcel’s French 75n/a
• Beck’s Berryn/a
• Ginger Martinin/a
• The Braziliann/a
• Le Citroënn/a

• 07. Billecart-Salmon "Brut Réserve" Blanc De Blancs Mareuil-Sur-Aÿ,Nv$30.00
• 08. Veuve Fourny, 1Er Cru Brut Nature, Blanc De Blancs Vertus NV$22.00
• 09. Prosecco D.O.C., Solletico, Italy, 2010$14.00

• 17. Bourgogne-Chardonnay Remoissenet Père & Fils, 2009$16.00
• 19. Chardonnay-Viognier-Sauv. Blanc, Peirano Estate "The Other" Lodi, 2009$10.00
• 20. Côtes Du Rhône, Domaine De La Becassonne, 2010$11.00
• 22. Sauvignon Blanc-Groth Napa Valley, 2011$12.00
• 23. Pinot Gris, Terrapin Cellars, Willamette Valley-Oregon, 2010$13.00
• 21. Chardonnay-Neyers "304" Napa Valley, 2011$13.00

• 40. Bourgogne-Pinot Noir, Bertrand Ambroise, 2010$16.00
• 41. Côtes-Du-Roussillon, Walden Rhône Blend, 2007$12.00
• 42. Côtes-Du-Rhône, Bastide De Beauvert, 2009$10.00
• 43. Corbières "La Réserve" Domaine Sainte-Eugénie, 2009$12.00
• 44. Pinot Noir-Byron Santa Maria Valley, 2010$15.00
• 45. Bordeaux Blend, Indian Valley, Central Coast, 2006$15.00
• 47. Merlot, Rust En Vrede Stellenbosch South Africa, 2010$12.00

• 62. Muscat De Beaumes De Venise, Domaine De Beaumalric, Rhône Valley 2009$14.00
• 63. Late Harvest Tokaji - Royal Tokaji "Màd Cuvée" Màd, Hungary, 2009$16.00
• 65. Warre’s Tawny Porto, 10 Yrs$18.00
• 66. Warre’s Tawny Porto, 20$20.00
• 67. Warre’s Ruby Porto Warrior Reserve, NV$15.00