• 1. Tao Hood Tod ( Fried Bean Cake)$6.50
• 2. Poh- Piah- Tod ( Thai Eggrolls)$6.50
• 3. Keaw Toad ( Fried Wonton Skins)$6.50
• 4. Tod Mun ( Deep Fried Fish Cakes)$6.95
• 5. Satay$6.95
• 6. Peek Gai Yud Sai ( Stuffed Chicken Wings)$6.95
• 7. Gari Pup ( Curry Puff Chicken)$6.95
• 8. Goong Gaborg ( Prawn Rolls)$6.95

• 9. Tom Yum Gai ( Spicy and Sour Soup)$7.95
• Tom Yum Goong ( Coconut Milk Soup)$9.95
• 10. Tom Kha Gai ( Coconut Milk Soup)$7.95
• 11. Gang Jerd Woo- Sen$7.95
• 12. Tom Kha Talay$9.95

• 13. Yum Neur ( Beef Salad)$7.95
• 14. Salad Gai ( Chicken Salad with Peanut Dressing)$6.95
• 15. Larb$7.95
• 16. Yum Pla Muk ( Calamari Salad)$7.95
• 17. Yum Woon- Sen$6.95
• 18. Yum Talay ( Seafood Salad)$9.95

• 19. Gang Dang Gai or Nuir ( Red Curry)$7.95
• 20. Gang Pa- Nang Nuir ( Pa- Nang Curry)$7.95
• 21. Gang Gari Gai or Nuir ( Yellow Curry)$7.95
• 22. Gang Kiew- Wan Gai or Nuir ( Green Curry)$7.95
• All Curry with Shrimps$9.95

• 23. Goong Priew- Wan ( Sweet and Sour Prown)n/a
• 24. Goong Kao- Poad ( Prawns with Baby Corn)n/a
• 25. Pad Song Sa- Hai ( Spicy Prawns and Calamari)n/a
• 26. Pla Jian ( Fish In Bean Sauce)n/a
• 27. Pla Lard Prik ( Fish In Chili Sauce)n/a
• 28. King and I ( marinated Prawns and Chicken Breast On Skewer)n/a
• 29. Tao Hoo Ta- Lay ( Prawn, Chicken, Calamari with Bean Cake)n/a
• 30. Goong Gra Tiem ( Garlic Prawns)n/a
• 31. Pla- Muk Pad Pad ( Calamari In Chili Sauce)n/a

• 32. Gai- Yang ( B. B. Q. Chicken)n/a
• 33. Gai Pad Khing ( Ginger Chicken)n/a
• 34. Gai Him- Ma Pan ( Cashew Nut Chicken)n/a
• 35. Gai Gra- Praw ( Chicken with Sweet Basil)n/a
• 36. Phra- Ram Gai ( Chicken with Peanut Sauce)n/a
• 37. Gai- Kao- Poad ( Chicken with Baby Corn)n/a
• 38. Gai Gra- Tiem ( Garlic Chicken)n/a

• 39. Moo Prik Khing ( Spicy Pork with Green Beans)n/a
• 40. Moo Priew- Wan ( Sweet and Sour Prok)n/a
• 41. Moo Gra- Tiem ( Garlic Pork)n/a
• 42. Moo Pad Prik ( Spicy Pork)n/a
• 43. Moo Mah Kur ( Pork with Eggplant)n/a

• 44. Nuir Pad Kha- Nan/a
• 45. Nuir Pad Namun Hoi ( Oyster Beef)n/a
• 46. Pha Ram Nuir ( Beef Iwth Peanut Sauce)n/a
• 47. Nuir Pad Prik ( Spicy Beef)n/a
• 48. Nuir Preaw- Wan ( Sweet and Sour Beef)n/a

• 49. Pad- Thai$7.50
• 50. Pad- Sai Roong$7.50
• 51. Khao- Pad$7.50
• with shrimps or crab$8.50

• 52. Pla- Goong$8.95
• 53. Larb Ped$8.95
• 54. Ped Tod ( Crispy Duck)$8.95
• 55. Gang Ped- Yang ( Curry Duck)$8.95
• 56. Goong Ob Maw Din$9.95
• 57. Choo Chee Pla ( Fish In Curry Sauce)$9.95
• 58. Gang Ruam- Talay$9.95
• 59. Goong Tod ( Deep Fried Prawns)$9.95
• 60. Tay- Lay Pleung$9.95
• 61. Po- Tak$9.95

• 62. Cucumber Salad$1.50
• 63. Peanut Sauce$1.95
• 64. Steamed Jasmine Rice$1.00

• 65. Sauteed mixed Vegetablesn/a
• 66. Sauteed Bean Sproutsn/a
• 67. Sauteed Eggplantn/a
• 68. Sauteed Broccolin/a
• 69. Sauteed Spinachn/a
• 70. Sauteed Green Brann/a

• 71. Salad Pakn/a
• 72. Larb Pakn/a
• 73. Yum Tofun/a

• 74. Tom Yum Tofun/a
• 75. Tom Kha Tofun/a
• 76. Gang Jerd Pakn/a
• 77. Gang Dang Pak ( Red Curry)n/a
• 78. Gang Kiew Wan Pak ( Greek Curry)n/a
• 79. Gang Gari Pak ( Yellow Curry)n/a

• 80. Pad Thai Pakn/a
• 81. Rad Na Pakn/a
• 82. Pad Kee Mow Pakn/a
• 83. Pad See- Ew Pakn/a
• 84. Pad Pak Sai- Roongn/a
• 85. Ba Mee Pakn/a
• 86. Khao Pad Pakn/a

• 87. Som Tum$6.95
• 88. Gai Tod$6.95
• 89. Soup Nor Mai$6.95
• 90. Nuer Tod$7.95
• 91. Pu Pad Pong Garee$10.95
• 92. Goong Pad Pong Garee$10.95