Restaurants
Italian Restaurants
:
Barbacco
Barbacco
220 California St
,
San Francisco
,
CA
94111
Phone:
(415) 955-1919
Price Range:
$$$
http://www.barbaccosf.com
Info
Menu
Hours
Focaccia
$1.00
Marinated Olives
$4.00
Toasted Almonds
$4.00
Chef’s Selection Of House Made Salumi
$11.00
Local Squid Alla Piastra
$10.00
'Nduja
n/a
Each $3 / 3 For $8
Caponata
n/a
Crushed Borlotti Beans
n/a
Tuscan Chicken Liver Pate
n/a
Roasted Pear
n/a
Marinated Beets
n/a
Roasted Mushrooms
n/a
Limonata
$3.00
Iced Tea
$2.00
Coke, Sprite, Diet Coke
$3.00
Izzy Lizzy
$3.50
Freshly Squeezed Orange Juice
$3.00
Rucola And Radicchio Parmigiano Reggiano Duck Conserva
n/a
Apple / Ricotta Salata
n/a
Toasted Walnuts
n/a
Hearts Of Romaine
n/a
Olive Oil Poached Tuna
n/a
Salad Of Mixed Chicories
n/a
$5 / $8
Fall Vegetable Minestra
n/a
Soup Of The Day
n/a
Served On Acme Bread
Grilled Albacore Tuna
n/a
Slow Roasted Pork Shoulder "Porchetta" Grilled Radicchio
n/a
Poached Chicken Salad
n/a
Heirloom Tomato / Bacon / Romaine / Basil Gorgonzola
n/a
Lasagna Bolognese
$13.00
Maccheroni Alla Chitarra
$13.00
Orecchiette
$12.00
Paccheri / Butternut Squash
$12.00
Lentil Stew
$12.00
Farrotto
$13.00
Braised Chicken Thighs
$14.00
Polpette
$13.00
Brussels Sprouts Fried In Duck Fat
$5.00
Roasted Fingerling Potatoes
$4.00
Fried Polenta
$4.00
Roasted Butternut Squash
$4.00
Selection Of Two $12 / Three $15
Piave Vecchio
$8.00
Gorgonzola
$6.00
Humbolt Fog
$6.00
Toma Trifulera
$7.00
Brescianella
$8.00
Apple Almond Crostata
$5.00
Espresso Panna Cotta
$5.00
Chocolate Nemesis Cake
$5.00
Panforte, Spiced Fruit And Chocolate Bar
$1.00
Almond Anise Biscotti
$5.00
Scoop Fudge Swirled Hazelnut Vanilla
n/a
Valhrona Chocolate Sauce Torrone
n/a
Butter Scotch-Chocolate Crunch
n/a
Raspberry Balsamico Sorbetto
n/a
Espresso
$2.00
Cappuccino
$3.50
Caffe Latte
$3.50
Coffee
$2.00
Hot Tea
$3.00
Marinated Olives
n/a
Suppli
$4.00
Toasted Almonds
n/a
Ascolane
n/a
Each $3 / 3 For $8
Caponata
n/a
Crushed Borlotti Beans
n/a
Tuscan Chicken Liver Pate
n/a
Roasted Pear
n/a
Marinated Beets
n/a
Roasted Mushrooms
n/a
Antipasto Of Seasonal Vegetables
$10.00
Pesce Crudo
$12.00
Crostone
$12.00
Rucola / Radicchio
n/a
Duck Conserva
n/a
Celery Root / Apples / Celery / Walnuts
n/a
Salad Of Mixed Chicories
n/a
Chef's Selection Of House Made Salumi
n/a
'Nduja
n/a
Pork Rillettes
n/a
Prosciutti
$14.00
Assaggio (Tasting Of All Three Prosciutti)
$19.00
add of seasonal fruit
$5.00
Selection Of Two $12 / Three $15
Piave Vecchio
$8.00
Gorgonzola
$6.00
Humbolt Fog
$6.00
Toma Trifulera
$7.00
Brescianella
$8.00
Fall Vegetable Minestra
n/a
Soup Of The Day
n/a
Lasagna Bolognese
$13.00
Maccheroni Alla Chitarra
$13.00
Orecchiette
$12.00
Paccheri / Butternut Squash
$12.00
Lentil Stew
$12.00
Farrotto
$13.00
Local Squid Alla Piastra
$10.00
"Angry Mussels"
$14.00
From The Sea
n/a
Braised Chicken Thighs
$14.00
Polpette
$13.00
Flat Iron Steak Tagliata
$17.00
Brussels Sprouts Fried In Duck Fat
$5.00
Roasted Fingerling Potato
$4.00
Fried Polenta
$4.00
Roasted Butternut Squash
$4.00
Apple Almond Crostata
$5.00
Espresso Panna Cotta
$5.00
Chocolate Nemesis Cake
$5.00
Panforte, Spiced Fruit And Chocolate Bar
$1.00
Almond Anise Biscotti
$5.00
Scoop Fudge Swirled Hazelnut Vanilla
n/a
Valhrona Chocolate Sauce Torrone
n/a
Butter Scotch-Chocolate Crunch
n/a
Raspberry Balsamico Sorbetto
n/a
Espresso
$2.00
Double Espresso
$3.00
Cappuccino
$3.50
Caffe Latte
$3.50
Coffee
$2.00
Hot Tea
$3.00
Focaccia
$1.00
Marinated Olives
$4.00
Toasted Almonds
$4.00
Chef’s Selection Of House Made Salumi
$11.00
Local Squid Alla Piastra
$10.00
'Nduja
n/a
Each $3 / 3 For $8
Caponata / Marinated Anchovy
n/a
Crushed Borlotti Beans / Duck Conserva
n/a
Tuscan Chicken Liver Pate / Onion Marmellata
n/a
Roasted Pear / Prosciutto Di Parma
n/a
Marinated Beets / Goat Cheese / Rucola
n/a
Roasted Mushrooms / Artichoke Crema
n/a
Rucola And Radicchio
n/a
Duck Conserva
n/a
Roasted Pears / Gorgonzola / Rucola Toasted Walnuts
n/a
Hearts Of Romaine
n/a
Olive Oil Poached Tuna
n/a
Salad Of Mixed Chicories
n/a
$5 / $8
Fall Vegetable Minestra
n/a
Soup Of The Day
n/a
Served On Acme Bread
Grilled Albacore Tuna / Tomato Cruda Lemon Aioli / Rucola
n/a
Low Roasted Pork Shoulder "Porchetta" Grilled Radicchio / Roasted Apple Provolone
n/a
Poached Chicken Salad / Lemon Vinaigrette Calabrian Chili / Grapes / Rucola
n/a
Heirloom Tomato / Bacon / Romaine / Basil Gorganzola / Blackpepper Aioli
n/a
Lasagna Bolognese
$13.00
Maccheroni Alla Chitarra / Rustic Pork Ragu Parmigiano Reggiano
$13.00
Orecchiette
$12.00
Paccheri / Butternut Squash / Sage Parmigiano Reggiano
$12.00
Lentil Stew / Roasted Apple / Parsnip Pomegranate / Walnuts
$12.00
Farrotto
$13.00
Braised Chicken Thighs / Cavolo Nero Creamy Polenta
$14.00
Polpette
$13.00
Brussels Sprouts Fried In Duck Fat/ Capers Anchovy / Red Wine Vinaigrette
$5.00
Roasted Fingerling Potato / Garlic Confit
$4.00
Fried Polenta / Parmigiano Reggiano
$4.00
Roasted Butternut Squash / Pan Grattato Balsamico / Pomegranates
$4.00
Selection Of Two $12 / Three $15
Piave Vecchio / Mosto Cotto
$8.00
Gorgonzola / Chestnut Honey
$6.00
Humbolt Fog/ Red Wine Poached Dry Cherries
$6.00
Toma Trifulera / Honey Almonds
$7.00
Brescianella / Mostarda Di Frutta
$8.00
Focaccia / Fresh Herbs And Sea Salt
$1.00
Marinated Olives, Herbs And Spices
n/a
Suppli
$4.00
Toasted Almonds / Chili Sea Salt
n/a
Ascolane
n/a
Each $3 / 3 For $8
Caponata / Marinated Anchovy
n/a
Crushed Borlotti Beans / Duck Conserva
n/a
Tuscan Chicken Liver Pate / Onion Marmellata
n/a
Roasted Pear / Prosciutto Di Parma
n/a
Marinated Beets / Goat Cheese / Rucola
n/a
Roasted Mushrooms / Artichoke Crema
n/a
Antipasto Of Seasonal Vegetables
$10.00
Pesce Crudo
$12.00
Crostone
$12.00
Rucola / Radicchio / Parmigiano Reggiano
n/a
Duck Conserva / Baby Spinach / Onion Pear / Ricotta Salata
n/a
Celery Root / Apples / Celery / Walnuts Creamy Gorganzola Dressing
n/a
Salad Of Mixed Chicories/ Fuyu Persimmon Pomegranates / Balsamico Goat Cheese
n/a
Chef’s Selection Of House Made Salumi
n/a
'Nduja
n/a
Pork Rillettes / Mostarda Di Frutta
n/a
Prosciutti (Served With Gnocco Fritto) Parma, San Daniele Or La Quercia
$14.00
Assaggio (Tasting Of All Three Prosciutti)
$19.00
Assaggio
$5.00
Lasagna Bolognese
$1.00
Maccheroni Alla Chitarra / Rustic Pork Ragu Parmigiano Reggiano
$12.00
Orecchiette
$12.00
Paccheri / Butternut Squash / Sage Parmigiano Reggiano
$12.00
Lentil Stew / Roasted Apple / Parsnip Pomegranate / Walnuts
$12.00
Farrotto
$13.00
Local Squid Alla Piastra / Capers / Chili Olive Oil Crushed Potatoes
$10.00
"Angry Mussels" / ‘Nduja / Potato Garlic / Chili
$14.00
From The Sea / Daily Preparation
n/a
Braised Chicken Thighs / Cavolo Nero Creamy Polenta
$14.00
Polpette
$13.00
Flat Iron Steak Tagliata / Grilled Mushrooms Rucola / Parmigiano Reggiano
$17.00
Brussels Sprouts Fried In Duck Fat/ Capers Anchovy / Red Wine Vinaigrette
$5.00
Roasted Fingerling Potato / Garlic Confit
$4.00
Fried Polenta / Parmigiano Reggiano
$4.00
Roasted Butternut Squash / Pan Grattato Balsamico / Pomegranates
$4.00
Selection Of Two $12 / Three$15
Piave Vecchio / Mosto Cotto
$8.00
Gorgonzola / Chestnut Honey
$6.00
Humbolt Fog/ Red Wine Poached Dry Cherries
$6.00
Toma Trifulera / Honey Almonds
$7.00
Brescianella / Mostarda Di Frutta
$8.00
Fall Vegetable Minestr
n/a
Soup Of The Day
n/a
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