• Soup Du Journ/a
• Onion Soup Gratinée$9.50
• Fresh Oysters On The Half Shell$12.00
• Crab Cake Beurre Blanc$11.00
• Norwegian Smoked Salmon$11.00
• Clams Bordelaise$11.50
• Escargots De Bourgogne$11.00
• Paté De Campagne$9.00

• Butter Lettuce$8.50
• Roasted Fresh Beets$10.50
• Celery Root Remoulade$8.50
• Caesar Salad$10.50
• Belgian Endives$11.00
• Herb-Crusted Goat Cheese$11.50

• Le Central Cassoulet$19.00
• Boudin Noir$18.00
• Steak Tartare$15.50
• with pommes frites$28.50

• Roast Chicken Pommes Frites$19.00
• Salad Nicoise$17.50
• Goat Cheese & Leek Tart$16.50
• Grilled Salmon Beurre Nantais$24.50
• Dayboat Scallops Provençale$26.50
• Grilled Jumbo Prawns$25.50
• Cold Filet Of Salmon$24.00
• New York Steak Pommes Frites$28.50
• Filet Mignon Au Poivre$29.50
• Rack Of Lamb Persillé$30.50

• Roquefort "Sociéte"$8.50
• Brie$7.50
• Goat Cheese$7.50
• Triple Crème$7.50
• Imported Cheese Plate$16.50

• Pommes Frites$5.00
• Pommes Purée$5.00
• Haricots Verts$8.00
• Sautéed Mushrooms$8.00

• Evian$4.00
• Perrier$3.50
• Calistoga$3.50
• Pellegrino$7.00
• Sparkling Lemonade$4.00
• Orangina$4.00

• Le Central Soufflé Glacée$9.50
• Crème Caramel$8.50
• Bûche De Noël$8.50
• Mousse Au Chocolat$8.50
• Tiramisu$8.50
• Crème Brulee$8.50
• Bread Pudding$8.50
• Tarte Tatin$8.50
• Seasonal Fruit$10.50
• Imported Cheese Plate$16.50

Mon-Fri: 4pm-6pm (Bar Only)

• Pink Gin Rickeyn/a
• Vespern/a

• Grand Theatre White Bordeauxn/a
• Markus Cellars Cabernet Sauvignonn/a

• Oysters On The Half Shell$1.00
• Pommes Frites$5.00
• Crab Cake Beurre Blanc$7.00
• Steamed Clams Bordelaise, White Wine, Shallots, Lemon & Parsley$8.00
• Walnut-Crusted Brie With Poached Pear, And Apple & Fig Chutney$8.00
• Steak Tartare, Freshly Ground Filet Mignon$11.00