• Gambas - À La Planchan/a
• Cold Velouté Of Green Peas And Almond$25.00
• Marinated Fillets Of Sardines And Piment D´espelette Tomatoes And Gaspacho Sorbet$23.00
• Sliced Veal Knuckles$34.00

• Grilled Sea Bass$59.00
• Fillet Of Red Mullet$39.00
• Cod "À La Plancha"$40.00

• Saddle Of Lamb$40.00
• Roasted Duckling And Sautéed Foie Gras$39.00
• Beef Entrecôte From Normandyn/a

• Tomme D´Abondancen/a
• Pont L´evêquen/a
• Goat Cheese "Le Trèfle"n/a

• Apricot Soufflé And Lemon Verbena (15mn)$22.00
• Vanilla-Strawberries Like A Cappuccino$18.00
• Grapefruit Terrine$16.00
• Chocolate-Raspberry Cube$20.00
• Melon Rosemary Biscuit$16.00

• Amuse Bouchen/a
• Marinated Filets Of Sardines And Piment D’espeletten/a
• Grilled Sea Bassn/a
• Saddle Of Lambn/a
• Goat Cheese "Le Trèfle "n/a
• Le Pré Dessertn/a