• *Three Course Prix Fixe $27 & $39n/a

• Simple Salad*$12.00
• Lobster And Blue Hubbard Squash Bisque*$16.00
• Hangtown Fry "Ostrich Style"*$15.00
• Red Kale Salad$16.00
• Golden Egg$19.00
• Parfait Of Big Eye Tuna & Salmon Tartares$16.00
• Pretzel Crusted Crabcake$16.00
• David Burke's Pastrami Salmon "Reuben"$18.00
• Calamari Carbonara$18.00

• Whole Wheat Fettuccini$28.00
• Crispy Chicken "Under A Brick"*$26.00
• Chef's Salad With Grilled Chicken & Shrimp*$20.00
• Open Face Grilled Swordfish Sandwich*$21.00
• Chestnut Risotto$22.00
• Scottish Salmon Saltimbocca$28.00
• Crab Stuffed Flounder$29.00
• Veal Striploin$27.00
• Grilled Skirt Steak Salad$24.00
• House Ground Burger$21.00
• Lobster Cavatelli$26.00

$6 Each Or 3 For $15

• Brussel Sproutsn/a
• Butternut Squashn/a
• Tater Totsn/a
• French Friesn/a

• Warm Apple Tart$13.00
• Ice Cream & Sorbet*$12.00
• Chocolate Caramel Bar*$13.00
• Maple Pumpkin Pot De Creme*$13.00
• Fresh Fruit & Berries$12.00
• Butterscotch Panna Cotta$14.00
• David Burke's Cheesecake Lollipop Tree$18.00
• supplement with prix fixe or in lieu of two desserts$10.00

• Lobster And Blue Hubbard Squash Bisque$18.00
• Island Creek Oysters "Up In Smoke"$22.00
• Market Salad$16.00
• Pretzel Crusted Crabcake$18.00
• Mixed Radicchio Salad$19.00
• Lobster Scramble "Ostrich Style"$23.00
• Crisp & Angry Lobster$25.00
• David Burke Pastrami Salmon "Reuben"$18.00
• Sea Scallops$21.00
• Parfait Of Big Eye Tuna & Salmon Tartares$20.00
• caviar supplement$25.00

• Seared Ahi Tuna$42.00
• Scottish Salmon Saltimbocca$37.00
• Columbia River Sturgeon$38.00
• The Lobster "Steak"$46.00
• Handmade Cavatelli & Braised Short Ribs$35.00
• Duet Of Colorado Lamb$42.00
• Salt Water Brined Chicken "Under Brick"$33.00
• Prime Dry Aged Creekstone Farms Ribeye$49.00
• Soy Honey Roasted Rohan Duck$39.00
• Bronx Veal$45.00

Each $8 / Three Sides $20

• Brussel Sproutsn/a
• Cauliflowern/a
• Roasted Turnipsn/a
• Root Vegetable Gratinn/a
• Tater Totsn/a
• Butternut Squashn/a

• Granola$12.00
• David Burke's Pastrami Salmon "Reuben"$18.00
• Lobster And Blue Hubbard Squash Bisque$16.00
• Simple Salad$15.00
• Golden Egg$18.00
• Pretzel Crusted Crabcake$16.00
• Parfait Of Big Eye Tuna & Salmon Tartares$17.00
• caviar supplement$25.00
• Hangtown Fry "Ostrich Style"$14.00
• Goat Cheese Souffle$19.00

• "DBT" Eggs Benedict$19.00
• Titanic French Toast$18.00
• "Chef’s Salad" With Chicken & Shrimp$19.00
• Shrimp & Grits$24.00
• Whole Wheat Fettuccini$28.00
• Open Face "Croque Madame"$23.00
• Crispy Chicken "Under Brick"$26.00
• Biscuit And Gravy$19.00
• Steak & Egg$29.00
• Grilled Skirt Steak Salad$24.00
• Quiche Du Jour$22.00

• Potato Hashn/a
• Brussel Sproutsn/a
• Thick Cut Baconn/a
• Breakfast Sausagen/a
• Tater Totsn/a

• Warm Apple Tart$13.00
• Butterscotch Panna Cotta (GF)$13.00
• Dark Chocolate Pot De Creme$13.00
• Seasonal Fresh Fruits$12.00
• Ice Cream & Sorbet$12.00
• David Burke’s Cheesecake Lollipop Tree$18.00
• supplement or in lieu of two desserts$10.00

• Warm Apple Tart$13.00
• Butterscotch Panna Cotta (GF)$14.00
• Frozen Monkey Bar$14.00
• Chocolate Truffle Cake (GF)$14.00
• "Autumn In The Park"$15.00
• Warm Drunken Donuts$16.00
• Seasonal Fresh Fruit$12.00
• Ice Cream & Sorbet$12.00
• David Burke's Cheesecake Lollipop Tree$18.00
• Selection Of Artisanal Cheesen/a
• GF - Gluten-Freen/a

• Truffled French Fries$5.00
• Short Rib Cigarettes$10.00
• Burke's Angus Burger$12.00
• Angry Prawns$10.00
• Head Cheese$12.00
• Classic Tastes$20.00
• Watermelon Push Pops$8.00

• Market Saladn/a
• Red Kale Saladn/a
• Simple Saladn/a
• Blue Hubbard Bisquen/a
• Veggie Scramble "Ostrich Style"n/a

• Mushroom Scallopn/a
• Whole Wheat Fettuccinin/a
• Chestnut Risotton/a
• Cavatellin/a
• Roasted Cauliflower Steakn/a

• Dark & Stormyn/a
• Rouge Sangrian/a
• Swedish Mulen/a
• Strawberry-Basil Mojiton/a
• Heat Of The Nightn/a
• The Honey Badgern/a
• Daiquirin/a
• Pisco Sourn/a
• Manhattann/a
• Sidecarn/a

• Prosecco Nv, Mionetto, Valdobbiadene, Italyn/a

• Malvasia Bianca, 2010 Birichino, Monterey, CAn/a
• Albariño, 2009 La Cana, Rias Biaxas, Spainn/a
• Chardonnay, 2009 Clos Du Val, Carneros, CAn/a

• Syrah, 2009 Baker Lane, Sonoma, CAn/a

• Malbec, 2010 Urban Uco, Mendoza, Argentinan/a
• Grenache, 2009 Domaine Les Ondines, CDR, Francen/a
• Cabernet Sauvignon, 2006 Christopher Creek, CAn/a

$150 Per Person

• Razor Clam Cevichen/a
• merry edwards russian river sauvignon blanc 2011n/a

• Lobster Risotton/a
• merry edward’s 'olivet lane vineyard' chardonnay 2010n/a

• Duo Of Lambn/a
• 'meredith estate' pinot noir 2006 and 'meredith estate' pinot noir 2009n/a

• Lemon Chiboust Tartn/a
• 'late harvest' sauvignon blanc 2008n/a