Restaurants
Central Village Noho Restaurants
:
Po Restaurant
Po Restaurant
31 Cornelia St
,
New York
,
NY
10014
Phone:
(212) 645-2189
Price Range:
$$$$
http://www.porestaurant.com
Info
Menu
Hours
Grade
Autumn 2012
White Bean Bruschetta
$2.00
Soup Of The Day
$6.00
Organic Greens, Fresh Lemon Thyme Vinaigrette
$8.00
Roasted Beets, Endive, Artichokes, Watercress & Taleggio Crostino
$11.00
Grilled Portobello, Arugula & Shaved Parmigiano Reggiano
$11.00
Pears, Radicchio, Spicy Walnuts & Gorgonzola
$11.00
Pó Cured Tuna, White Beans, Artichokes & Chili-Mint Vinaigrette
$13.00
Polpetta Di Carne, Meatballs
$12.00
Antipasto Bar, Assorted Seasonal Vegetables Prepared Daily
n/a
All Sandwiches Served With Organic Green Salad
Grilled Portobello Mushroom, Roasted Peppers, Arugula And Grana Padana
$12.00
Po Panino, Grilled Chorizo
$13.00
Grilled Fennel Sausage, Black Pepper Ricotta & Broccoli Rabe
$14.00
Polpetta Panino, Tomato Sauce & Asiago Cheese
$14.00
Egg Panino, Escarole & Ricotta Salata
$13.00
Po Cured Tuna, Red Onion, Arugula & Olive Tapenade
$14.00
Lamb Paillard
$14.00
Duck Sloppy Joe, Chipotle Chilies & Sweet Pickled Onions
$14.00
All With Ciabatta Crostino
Frittata Del Giorno
$10.00
Scrambled Eggs, Pancetta & Fontina Cheese
$10.00
Baked Eggs, Sweet Sausage Ragu & Caccio D'Roma Cheese
$10.00
Poached Eggs, Sweet Breads, Potato Hash & Truffle Oil
$11.00
Cavatelli, Toasted Garlic, Broccoli & Bread Crumbs
$15.00
Spaghetti Carbonara, Red Onion, Egg, Guanciale & Black Pepper
$17.00
Orecchiette, Sweet Sausage Ragu & Broccoli Rabe Sausage
$16.00
Papardelle, Braised Duck Ragu
$18.00
Gnocchi Della Casa All' Amatriciana
$18.00
Linguine Vongole, Fresh Clams, Pancetta, Chilies & White Wine
$18.00
Chicken Paillard, Tricolore Salad & Aioli
$14.00
Mussels Livornese, Black Olives, Capers & Tomato Brodetto
$15.00
Grilled Baby Octopus, Pancetta, Frisee, Marmalade Onions & Balsamic Glaze
$16.00
Grilled Italian Sausage, Borlotti Beans, Broccoli Rabe & Black Olive Pesto
$17.00
Grilled Guinea Hen, Fregula, Pumpkin, Scallions & Saba
$17.00
Grilled Salmon, Squash Caponata & Balsamic Glaze
$17.00
Entire Table Only
Chef's Seasonal Four Course Tasting Menu
n/a
Autumn 2012
White Bean Bruschetta
$2.00
Goat Cheese & Black Olive Tartufo, Endive & Radicchio
$10.00
Fresh Marinated Anchovies, Dried Tomato Tabbouleh
$11.00
Polpetta Di Carne, Meatballs
$12.00
Pó Cured Tuna, White Beans, Artichokes, Chili-Mint Vinaigrette
$15.00
Bob's Steamed Clams & Mussels, Green Chilies, Tomato, Fresh Mint & Olive Crostino
$14.00
Organic Mixed Greens, Fresh Lemon Thyme Vinaigrette
$9.00
Roasted Beets, Endive, Artichokes, Watercress & Taleggio Crostino
$11.00
Grilled Portobello, Arugula & Shaved Parmigiano-Reggiano
$13.00
Pears, Radicchio, Spicy Walnuts & Gorgonzola
$12.00
Roasted Autumn Squash, Fontina Fonduta, Pinenuts & Sweet Garlic Vinaigrette
$12.00
White Bean Ravioli, Balsamic Brown Butter Sauce
$16.00
Cavatelli, Fresh Broccoli, Toasted Garlic, & Bread Crumbs
$16.00
Spaghetti Carbonara, Red Onion, Egg, Guanciale & Black Pepper
$17.00
Orecchiette, Sweet Sausage Ragu & Broccoli Rabe
$18.00
Spinach Tagliatelle, Ragu Bolognese
$18.00
Pappardelle, Braised Duck Ragu
$19.00
Black Fettuccine, Fresh Mussels, Sun Dried Tomatoes, Scallions & Green Chile
$18.00
Gnocchi Della Casa All' Amatriciana
$18.00
Linguine Vongole, Fresh Calms, Pancetta, Red Chile & White Wine
$19.00
Grilled Guinea Hen, Fregula, Pumpkin, Scallions & Saba
$22.00
Grilled Salmon, Squash Caponata & Balsamic Glaze
$20.00
Porcini Crusted Cod, Borlotti Beans, Kale & Sweet Red Pepper Vinaigrette
$22.00
Grilled Pork Chop, Braised Cabbage & Pear Mostarda
$23.00
Veal Marsala, Escarole, Shallots, Crimini Mushrooms, Sage & Truffle Oil
$24.00
Grilled Skirt Steak, Roasted Potato, Escarole & Gorgonzola Butter
$24.00
Sauteed Veal Sweetbreads, Spaghetti Squash, Chorizo & Onion Marmalade
$23.00
Sauteed Escarole, Garlic & Lemon
n/a
Sautéed Kale, Red Chile & Balsamic Vinaigrette
n/a
Borlotti Beans, Sautéed Onions & Sage Borlotti Beans
n/a
Pan Fried Potatoes, Lemon & Chopped Escarole
n/a
Fregula, Pumpkin & Scallions
n/a
Sautéed Broccoli Rabe, Toasted Garlic, Bread Crumbs
n/a
Entire Table Only
Chef Mcgrath's Six Course Tasting Menu
n/a
Dark Chocolate Terrine
$7.00
"Pó Sundae" Fresh Mint Gelato
$7.00
Panna Cotta
$7.00
Ricotta Cheese Cake
$7.00
"Affogato" Coffee Gelato
$7.00
Formaggi, Selection Of Cheeses
$10.00
Assorted Teas
$3.00
Caffe Americano
$3.00
Espresso
$3.00
Cappuccino
$4.00
Latte
$4.00
Prosecco "Jeio", Nv, Bisol, Veneto
$12.00
Brachetto D'Acqui, Ca' Dei Mandori
$12.00
Vin Santo Del Chianti Di Caratelle, Riccardo Falchini, '00
$11.00
Recioto Di Soave "Vigna La Broia", Riccolo Grassi, '01
$14.00
Ruby Heredias, Special Reserve
$10.00
Tawny (10 Yr), Quinta Das Heredias
$12.00
Marsala Superiore, 5 Anni, "Vigna La Miccia,"De Bartoli
$12.00
Deluxe Cream Sherry "Capataz Andrés," Lustau
$8.00
Moscatel Superior Sherry "Emilin", Lustau
$9.00
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