Restaurants
Small Plates Tapas Restaurants
:
The Bar Room at The Modern
The Bar Room at The Modern
9 W 53rd St
,
New York
,
NY
10019
Phone:
(212) 333-1220
Price Range:
n/a
http://www.themodernnyc.com
Info
Menu
Hours
Grade
2 Courses And Dessert $55, 3 Courses And Dessert $70, Additional Course $18.
Diver Scallop, Yellowfin Tuna And Scottish Salmon
n/a
Oven-Roasted Trumpet Royale Mushrooms
n/a
"Pralines" Of Foie Gras Terrine
$10.00
Seasonal Greens
n/a
Rabbit Terrine
n/a
Sturgeon And Sauerkraut Tart
n/a
Roasted Cobia
n/a
Roasted Diver Scallops
n/a
Veal Sweetbread And Mushroom Ravioli
n/a
Sweet Pea Soup
n/a
Cabernet-Poached Sullivan County Foie Gras
n/a
Poached Farm Egg
n/a
Chorizo-Crusted Cod
n/a
Licorice-Poached Summer Flounder
n/a
Quail Baked "En Terre Glaise"
$10.00
Squab And Foie Gras Croustillant
n/a
Creekstone Farm Beef Tenderloin "Mignonette"
n/a
Summer Ale-Braised Berkshire Pork "Pancetta"
n/a
Coffee And Vanilla Sundae
n/a
Caramel Parfait
n/a
Milk Chocolate And Hazelnut Dacquoise
n/a
Manjari Chocolate Palet
n/a
Pineapple Carpaccio
n/a
Ice Cream Or Sorbet
n/a
Artisanal Cheese
$10.00
Four Course Prix Fixe $98.
Diver Scallop, Yellowfin Tuna And Scottish Salmon
n/a
Oven-Roasted Trumpet Royale Mushrooms
n/a
"Pralines" Of Foie Gras Terrine
n/a
Alaskan King Crab Salad "Cannelloni"
n/a
Yuzu-Marinated Langoustines
$12.00
Seasonal Greens
n/a
Rabbit Terrine
n/a
Roasted Cobia
n/a
Roasted Diver Scallops
n/a
Veal Sweetbread And Mushroom Ravioli
n/a
Sturgeon And Sauerkraut Tart
n/a
Sweet Pea Soup
n/a
Poached Farm Egg
n/a
Cabernet-Poached Sullivan County Foie Gras
n/a
Slow-Roasted Maine Lobster
$10.00
Chorizo-Crusted Cod
n/a
Licorice-Poached Summer Flounder
n/a
Creekstone Farm Beef Tenderloin "Mignonette"
n/a
Quail Baked "En Terre Glaise"
n/a
Summer Ale-Braised Berkshire Pork "Pancetta"
n/a
Squab And Foie Gras Croustillant
n/a
Thomas Farm Rack Of Lamb
$10.00
Pineapple And Citrus Macaron
n/a
Caramel Parfait
n/a
Coffee Vanilla Sundae
n/a
Manjari Chocolate Palet
n/a
Milk Chocolate And Hazelnut Dacquoise
n/a
Mango Craquelin
n/a
Buttermilk Panna Cotta
n/a
Warm Fig Tart
n/a
Tailored Wine Tasting $135.
"Pralines" Of Foie Gras Terrine
n/a
Yuzu-Marinated Langoustines
n/a
Sweet Pea Soup
n/a
Sturgeon And Sauerkraut Tart
n/a
Roasted Diver Scallops
n/a
Poached Farm Egg
n/a
Long Island Duck Breast
n/a
Trio Of Desserts
n/a
Artisanal Cheese Cart, Three Selections $18, Five Selections $24.
n/a
Pineapple And Citrus Macaron
n/a
Mango Craquelin
n/a
Manjari Chocolate Palet
n/a
Coffee And Vanilla Sundae
n/a
Caramel Parfait
n/a
Milk Chocolate And Hazelnut Daquoise
n/a
Buttermilk Panna Cotta
n/a
Warm Fig Tart
n/a
From T, Vancouver, Canada.
Moma Blend
n/a
English Breakfast
n/a
Earl Grey
n/a
Pear Tree Green
n/a
Jasmine Green Oolong
n/a
Decaffeinated Earl Grey
n/a
Herbal Spiced Chai
n/a
Vanilla Rooibos
n/a
Harmony
n/a
From La Colombe, Philadelphia, PA.
Espresso
$5.00
Double Espresso, Cappuccino
$6.00
Nizza
n/a
Monte-Carlo Decaffeinated
n/a
French Press
$5.00
Haitian Blue Forest Heirloom Typical
n/a
Brazil Bourbon
n/a
Rouge Blend
n/a
Wines By The Glass.
In Place Of Your Dessert
$10.00
Château Bouscassé Petit Manseng Brumaire, Pacherenc Du Vic-Bihl 2007
$15.00
Rolly-Gassmann Pinot Gris Vendanges Tardives, Alsace 2001
$20.00
Kracher, Cuvée Beerenauslese, Austria 2009
$16.00
Oremus Tokaji Late Harvest, Hungary 2008
$18.00
Clos Chatart Banyuls 1999
$11.00
Sercial, The Rare Wine Company, Charleston Special Reserve
n/a
Verdelho, The Rare Wine Company, Savannah Special Reserve
n/a
Boal, The Rare Wine Company, Boston Special Reserve
n/a
Malvasia, The Rare Wine Company, New York Special Reserve
n/a
Smith Woodhouse, Lodge Reserve
$12.00
Dow’s, 10 Year Tawny
$14.00
Graham’s, 20 Year Tawny
$18.00
Smith Woodhouse, 1994 Colheita
$16.00
Tarte Flambée Alsatian Thin Crust Tart
$14.00
with hen of the woods mushrooms, chive and alsatian munster cheese
$18.00
Tomato And Almond Gazpacho
$15.00
Wild Mushroom Soup
$15.00
Arugula And Watercress Salad
$16.00
Scottish Salmon Tartare
$16.00
Upside Down Tuna Tarte
$18.00
Fresh Grilled Shrimp
$17.00
Quail Terrine
$17.00
Modern Liverwurst
$12.00
Warm Lamb And Goat Cheese Terrine
$16.00
Foie Gras Terrine
$24.00
Iberico And Mangalica Jamón
$26.00
Spicy Steak Tartare
$16.00
Alsatian Country Soup
$16.00
Grilled Diver Scallops
$22.00
Slow-Poached Farm Egg
$22.00
Wild Striped Bass
$24.00
Horseradish-Crusted Scottish Salmon
$18.00
Red Snapper
$17.00
Atlantic Cod, Wild Mushroom And Leek "Brick"
$23.00
Alsatian Buckwheat Späetzle
$25.00
House Made Alsatian Country Sausage
$18.00
Roasted Long Island Duck Breast
$19.00
Beer-Braised Pork Belly
$18.00
Cavatelli
$22.00
Saffron Tagliatelle
$22.00
Roasted Poussin
$23.00
Pan Roasted Black Angus Beef Tenderloin
$35.00
Duck Confit À L’orange
$20.00
Lamb Chop And Breast Duet
$31.00
Braised Tripe
$16.00
Mixed Pickled Vegetables
$6.00
Mixed Olives
$5.00
Tarte Flambée
$14.00
hen of the woods mushrooms, chive and alsatian munster cheese
$18.00
Modern Liverwurst
$12.00
Alsatian Garlic Saucisson
$17.00
Quail Terrine
$17.00
Iberico And Mangalica Jamón
$26.00
Fresh Grilled Shrimp
$17.00
Spicy Steak Tartare
$16.00
Foie Gras Terrine
$24.00
Crispy Shrimp
$9.00
Lobster Salad Sliders
$15.00
Pork Belly Sliders
$9.00
Shishito Peppers
$9.00
Modern Liverwurst
n/a
Beer-Braised Pork Roulade
n/a
Quail Terrine
n/a
Alsatian Garlic Saucisson
n/a
Wild Boar Cacciatorini
n/a
Dried Chorizo
n/a
Morcilla Sausage
n/a
Jamón Ibérico
n/a
3 Pcs $15 / 5 Pcs $25 / Tasting Plate $35.
Latur, Cow, Sheep & Goat
n/a
Selles-Sur-Cher, Goat
n/a
Vendéen Bichonné, Cow
n/a
Hudson Red, Raw Cow
n/a
Brie Fermier Jouvence, Cow
n/a
Garrotxa, La Bauma, Goat
n/a
Cheddar, Isle Of Mull, Raw Cow
n/a
Podda Classico, Cow & Sheep
n/a
Roquefort D’argental, Raw Sheep
n/a
Beignets
n/a
Coffee And Caramel Dome
n/a
Citrus Carpaccio
n/a
Strawberry And Pistachio Sundae
n/a
Modern Cheesecake
n/a
Pistachio Dacquoise
n/a
Dark Chocolate Tart
n/a
Raspberry Macaron
n/a
3 Pcs $15 / 5 Pcs $25 / Tasting Plate $35.
Latur Cow, Sheep & Goat, Piedmonte, Italy
n/a
Selles-Sur-Cher, Goat, Centre, France
n/a
Vendéen Bichonné, Cow, Pays De La Loire, France
n/a
Hudson Red, Raw Cow, Ghent, New York
n/a
Brie Fermier Jouvence, Cow, Ile-De-France, France
n/a
Garrotxa, La Bauma, Goat, Catalonia, Spain
n/a
Cheddar, Isle Of Mull, Raw Cow, Tobermory, Scotland
n/a
Podda Classico, Cow & Sheep, Sardegna, Italy
n/a
Roquefort D’argental, Raw Sheep, Midi-Pyrénées, France
n/a
La Colombe, Philadelphia.
Coffee
$4.00
Espresso
$4.00
Cappuccino
$5.00
Moma Blend
n/a
Imperial English Breakfast
n/a
Imperial Earl Grey
n/a
Pear Tree Green
n/a
Jasmine Green Oolong
n/a
Decaffeinated Earl Grey
n/a
Decaffeinated English Breakfast
n/a
Herbal Spiced Chai
n/a
Vanilla Rooibos
n/a
Harmony-Chamomile And Peppermint
n/a
Très Jolie
$15.00
Beneventano
$15.00
The Cheshire Regiment
$18.00
Kina Cocktail
n/a
The Heights
n/a
Blood & Sand
n/a
The Modern Martini
n/a
Girovita
n/a
South By Southwest
n/a
Long Rum Punch
n/a
Via Per Le Indie
n/a
Sixpoint Craft Ales & Crisp Lagers- Brooklyn, NY. The Modern Is Proud To Offer Sixpoint Craft Ales Exclusively On Draught. Founded In December 2004, Sixpoint Resides In Red Hook, Brooklyn And Continues To Push The Envelope Of Craft Beer Forward While Crea
Sehr Pils
n/a
Spice Of Life
n/a
Brownstone
n/a
Righteous
n/a
Bavik
$9.00
Samuel Smith’s
$10.00
Mahr’s Bräu
$16.00
Hofstetten
$18.00
Mönchshof
$12.00
Fischer
$9.00
Ommegang
$9.00
Southampton
$34.00
Ithaca
$52.00
flower power i.p.a., new york
$10.00
Thornbridge Brewery
$22.00
Orval
$16.00
Achel
$18.00
Duvel
$12.00
Westmalle,
$34.00
Hofstetten
$18.00
G. Schneider
$12.00
Troubadour
$14.00
Rodenbach
$26.00
750ml.
Domaine Etienne Dupont, France
$34.00
cidre cuvée colette 2006
$49.00
cidre triple
$39.00
Domaine Christian Drouin, France
$36.00
poiré
$38.00
Sarasola Sagartodegi, Spain
$29.00
Cantillon, Belgium
$56.00
lou pepe, kriek
$56.00
Hanssens, Belgium
$26.00
experimental cassis, ale brewed with black currents
$28.00
J.W. Lees, England
$25.00
harvest ale 2008
$21.00
harvest ale 2008, matured in sherry cask
$25.00
harvest ale 2009, matured in calvados cask
$25.00
George Gale & Company, England
$18.00
gale’s prize old ale, 2002
$18.00
gale’s prize old ale. 2003
$18.00
G. Schneider & Sohn, Germany
$23.00
aventinus, 2005
$21.00
aventinus, 2006
$21.00
Rodenbach, Belgium
$45.00
P & H Soda Company
$6.00
P & H Soda Company - Mod Pop
n/a
P & H Soda Company - Classic Cream
n/a
P & H Soda Company - Hibiscus
n/a
Alba Rosso
$8.00
Lychee Purée & Soda
$7.00
Reed’s, Ginger Beer
$6.00
Boylan, Root Beer
$6.00
Fever Tree, Bitter Lemon Soda
$6.00
Q Tonic
$6.00
Einbecker, Non-Alcoholic Beer
$8.00
Navarro Vineyards, Gewurtztraminer Juice, Mendocino 2008
$10.00
Navarro Vineyards, Pinot Noir Juice, Mendocino 2008
$10.00
Duché De Longueville, Sparkling Apple Cider
$6.00
6 Oz. All Of The Wines By The Glass Are Listed Progressively $3.
Crémant D’alsace Valentin Zusslin, Brut Zéro Nv
$15.00
Crémant De Loire Domaine Des Baumard, Le Brut Rosé
$18.00
Champagne Billecart-Salmon, Brut Réserve NV
$28.00
Champagne Vilmart & Cie, Grande Réserve NV
$29.00
Rosé Champagne Chartogne-Taillet, Le Rosé 2007
$31.00
Gelber Muskateller Domaine Wachau, Austria 2011
$12.00
Chasselas Schoffit, Vielles Vignes, Alsace 2010
$13.00
Riesling Trimbach, Cuvée Frédéric Emile, Alsace 2005
$26.00
Sauvignon Blanc Peter Franus, Napa Valley 2010
$14.00
Pinot Blanc Marc Kreydenweiss, "Kritt," Alsace 2009
$14.00
Gewurztraminer Dirler, "Kessler" Grand Cru, Alsace 2001
$19.00
Chardonnay Louis Michel, Chablis 2010
$16.00
Chardonnay Lioco, Sonoma County 2010
$15.00
Viognier Château Grillet, Rhône Valley 2004
$34.00
Syrah Yves Cuilleron, Sybel, Vin De Pays 2011
$11.00
Gamay Jean-Marc Burgaud, Morgon "Côte Du Py," Beaujolais 2010
$12.00
Cornalin Grosjean, "Vigne Rovettaz," Valle D’aosta 2009
$16.00
Pinot Noir Domaine Geantet-Pansiot, Gevrey-Chambertin 2009
$32.00
Pinot Noir Copain, Goutte D’art, Anderson Valley 2009
$24.00
Cabernet Franc C. & P. Breton, Trinch!, Bourgueil 2010
$13.00
Syrah Add Château De St. Cosme, Les Deux Albion, Côtes Du Rhône 2009
$14.00
Cabernet Add Ode, Napa Valley 2009
$15.00
Garnacha Add Clos Figueras, Serras Del Priorat, Priorat 2010
$18.00
Corvina Add G. Quintarelli, "Ca’ Del Merlo," Valpolicella 1999
$29.00
3 Oz Taste.
Petit Manseng Château Bouscassé, Brumaire, Pacherenc Du Vic-Bihl 2007
$15.00
Pinot Gris Rolly-Gassmann, Vendanges Tardives, Alsace 2001
$20.00
Furmint Oremus, Tokaji Late Harvest 2008
$18.00
Grenache Clos Chatart, Banyuls 1999
$11.00
New York
San Francisco
Los Angeles
Philadelphia
Boston
Chicago
Washington D.C.
Florida
London
Paris