• Norwegian Salmon$8.00
• Gaspe Salmon$8.50
• Irish Salmon$8.50
• Gravlax Salmon$8.00
• Sablefish$9.00
• Pastrami Salmon$8.00
• Smoked Tuna$7.50

• La Tur: Piemonte, Italy, Cow, Goat & Sheep$6.00
• Brillat Savarin Normandy, France, Cow$5.50
• Hudson Red: Ghent, NY, Raw Cow$6.50
• Pecorino Oro Antico: Toscana, Italy, Sheep$6.75
• Harbison, Greensboro, Vermont, Cow$5.50
• Casatica: Lombardia, Italy, Buffalo$7.00
• Leonora: Castilla Y Leon, Spain, Goat$4.75
• Epoisses, Borgogne, France, Cow$6.50
• Stilton, Colston Bassett: Nottinghamshire, England, Cow$6.00
• Pleasant Ridge Reserve Extra-Aged: Dodgeville, Wisconsin, Cow$5.75
• Five Spoke Creamery Tumbleweed: Port Chester, Pennsylvania, Cow$5.00
• Monte Enebro, Avila, Spain, Goat$5.75
• Cabot Creamery Clothbound Cheddar, Cabot, Vermont, Cow$6.25
• Valdeon, Castilla Y Leon, Spain, Goat & Cow$4.75
• Young Pecorino "Saganaki"$12.00

French Press

• Ethiopian Sidamo Guji (Regular Only)n/a
• Sumatra Mandheling Fair Trade Certified Organic (Regular & Decaffeinated)n/a

• Arabica Espresso (Regular & Decaffeinated)n/a
• Espresso$4.00
• Double Espresso$7.00
• Cappuccino$5.00
• Cafe Latte$5.00

Harney & Sons Loose Teas (Please Allow Five Minutes For Steeping)

• Egyptian Chamomile (Caffeine Free)n/a
• Pomegranate Oolongn/a
• Peppermint Verbena (Caffeine Free)n/a
• Mango Fruit Tea (Caffeine Free)n/a
• Banchan/a
• Rooibos Chai (Caffeine Free)n/a
• English Breakfastn/a
• Earl Grey Supremen/a

• Date & Almond Baklavan/a
• Greek Coffee Pot Du Cremen/a

• Black Mission Fign/a
• Dark Chocolaten/a
• Toasted Almondn/a
• Greek Coffeen/a
• Amaretto Crunchn/a
• Black Currant-Cassisn/a
• Blackberryn/a

• Finocchiona$7.50
• Lomo$8.50
• Guanciale$8.50
• Speck$6.50
• Coppa Piccante$6.75
• Salame Con Porcini$7.50
• Chorizo Secco$6.00
• The Full Charcuterie Board$55.00

• Sandmann/a
• Pepino Que Pican/a
• Smokey Dn/a
• The Perfect Stormn/a
• Spiced Manhattann/a
• Bitter Sweetn/a
• Drunken Pumpkinn/a

• Greek "Spoon" Salad$10.00
• Striped Bass Ceviche$12.00
• Heirloom Tomato Panzanella$11.00
• "Hilopites" Pasta$22.00
• Chopped Bulgur Salad$10.00
• Warm Tomato And Bread Soup$11.00
• Bacala & Skordalia Brandade "Melt"$9.00
• Grilled Striped Bass$23.00
• Grilled Prawn, Feta & Spicy Chilies Bruschetta$11.00
• Roasted Salmon$22.00
• Grilled Asparagus & Crispy Egg$14.00
• Pig & Fig Bruschetta$9.00
• Catalan Shrimp$12.00
• Grilled Branzino Stuffed With Head Cheese$26.00
• Grilled Swordfish & Greek Sausage$25.00
• Sheep Milk Dumplings$22.00
• Smoked Octopus$13.00
• Braised P.E.I. Mussels$22.00
• Lamb Burger$16.00
• May Be Simply Grilled Served With Rapini, Oyster Mushrooms, Confit Tomatoesn/a

• Greek "Spoon" Salad$10.00
• Brandade Melt$9.00
• Truffle White Bean Soup$10.00

• Ricotta Pancakesn/a
• Bourbon French Toastn/a

With Patatas Bravas

• Eggs A La Kosta$13.00
• Baked Egg Skillet$12.00
• Smoked Trout Hash$14.00
• Shakshouka Poached Eggs$12.00

Add Egg Any Style $3

• Smoked Fish With Bagel$13.00
• Lamb Burger$15.00
• Short Rib Croque Monsieur$14.00

Each $8 / Unlimited $16

• Bloody Maryn/a
• Mimosan/a
• Flaming Freddyn/a

• Coffee Or Tean/a
• Brunch Drinkn/a
• Any Griddle, Egg Or Lunch Platen/a
• Burger Supplement $3n/a

• Ommegang Hennepin, Cooperstown NY$9.00
• Goose Island Sofie, Chicago IL$11.00
• Smuttynose Star Island Single, Portsmouth NH$7.00
• Session Lager, Hood River, OR$6.00
• Smuttynose Old Brown Dog Ale, Portsmouth NH$7.00
• Flying Dog Raging Bitch IPA, Frederick, MD$7.00
• Session Black, Hood River, OR$6.00

• Kirin Ichiban, Japan$7.00
• Weihenstephaner Hefeweiss, Germany$11.00
• Radeberger Imperial Pilsner, Germany$6.00
• Speakeasy Prohibition, San Francisco, CA$10.00
• Goose Island Matilda, Chicago IL$10.00
• Goose Island IPA, Chicago IL$10.00
• Lagunitas Lil Sumpin’ Sumpin’ Ale, Petaluma CA$8.00
• Duvel Single, Belgium$9.00
• Guinness Stout, Ireland$9.00

• Le Coulture Prosecco, Italy NV$12.00
• Bailly Lapierre Brut Reserve, France NV$16.00

• Claudio Morelli Bianchello, Italy$14.00
• Cardeto Pinot Grigio, Italy ‘10$10.00
• Abbaye Sauvignon Blanc, France ‘10$12.00
• Banyan Gewurztraminer, California ‘10$11.00
• Cuvee Jean-Paul Cotes De Gascogne, France ‘09$12.00
• Nein Lives Riesling, Germany ‘10$14.00
• Glen Carlou Chardonnay, South Africa ’08$15.00

• Over The Edge Pinot Noir, New Zealand ‘10$14.00
• Tellus Cocci Grifoni, Italy ‘09$12.00
• Jelu Malbec, Argentina ‘09$16.00
• Bowtinot Longue-Dog, France ‘09$9.00
• D’orsaria Cabernet Franc Collio, Italy ‘09$12.00

• Full Sail Session Lager, Hood River, OR$6.00
• Brooklyn Lager, Brooklyn, NY$6.00
• Brooklyn Ama Bionda (Italian Blonde), Appechio, Italy$9.00
• Duvel Single (BPA), Breendonk Puurs, Belgium$9.00
• Dentergem (Witbier), Mechelen, Belgium$5.00
• Dupont Saison (Farmhouse), Tourpes Leuze, Belgium$10.00
• Captain Lawrence Liquid Gold (BPA), Elmsford, NY$6.00

• Founders Pale Ale, Grand Rapids, MI$7.00
• Green Flash West Coast (IPA), San Diego, CA$9.00
• Dogfish Head 90 Minute (Imperial IPA), Milton, DE$8.00
• Sixpoint Sweet Action (Cream Ale), Brooklyn, NY$7.00
• Ayinger Oktoberfest (Marzen), Aying, Germany$11.00

• Ommegang Gnomegang, (Belgium Strong Ale) Cooperstown, NY$11.00
• Southampton Cuvee Des Fleurs, Southampton, NY$28.00
• Dogfish Head Midas Touch (Ancient Elixir), Milton, DE$9.00
• Innis & Gunn Rum Cask (Strong Ale), Edinburgh, Scotland$8.00
• Shipyard Pumpkinhead (Pumpkin Ale), Portland, ME$6.00
• Lagunitas Lil Sumpin Sumpin (Pale Ale), Petaluma, CA$8.00
• Smuttynose Old Brown Dog (American Brown), Portsmouth, NH$7.00

• Full Sail Session Black (Black Lager), Hood River, OR$6.00
• Harviestoun Old Engine Oil (Black Ale), Alva, Scotland$11.00
• Skull Splitter (Wee Heavy), Orkney Islands, Scotland$9.00
• Ayinger Celebrator (Doppelbock) , Aying, Germany$8.00
• 21st Amendment Monks Blood (Strong Ale), San Francisco, CA$8.00
• Smuttynose Robust Porter, Portsmouth, NH$7.00

• Prosecco, Terregaie NV, Italy$13.00
• Cava, Castellroig NV, Spain$11.00
• Cremont, Bailly Lapierre Reserve Brut NV, France$17.00

• Rose (Grenache/ Cinsault/ Rolle), Domaine Fouquette ‘11, France$15.00

• Pinot Grigio, Ca’di Ponti ‘11, Italy$9.00
• White Pinot Noir, Anthony Nappa ‘11, New York$14.00
• Sauvignon Blanc, Abbaye ‘11, France$13.00
• Bianchello, Claudio Morelli ‘10, Italy$11.00

• Bianco (Grillo/ Chardonnay), Di Giovanna ‘11, Italy$9.00
• Alvarinho, Poema Superior ‘09, Portugal$22.00
• Muscadet, La Griffe Bernard Chereau ‘10, France$10.00
• Thema (Assyrtiko / Sauvignon Blanc), Ktima Pavlidis ‘11, Greece$12.00
• Picpoul, La Domitienne ‘11, France$13.00

• Blanc Sec (Colombard/ Ugni Blanc), Cuvee Jean-Paul ‘09, France$13.00
• Riesling, Nein Lives ‘11, Germany$12.00
• Santorini (Assyrtiko), Estate Argyros ‘11, Greece$11.00
• Sauvignon Blanc, Indomita ‘11, Chile$9.00
• Sancerre, Domaine Serge Laloue ‘11, France$18.00
• Chardonnay, Los Vascos ‘11, Chile$10.00

• Chardonnay, Glen Carlou ’10, South Africa$15.00
• Grenache, Acustic Cellar Montsant ‘10, Spain$16.00
• Malvasia, Tenuta Di Blasig ‘09, Italy$14.00

• Cabernet Franc, Bedell ‘10, New York$15.00
• Pinot Noir, Bridlewood ‘10, California$14.00
• Cabernet Franc, D’Orsaria ‘10, Italy$13.00

• Merlot, Echeverria Reserva ‘08, Chile$15.00
• Rioja, Faustino ‘10, Spain$11.00
• Chinon, Maison Jourdan ‘09, France$13.00
• Malbec, Jelu ‘09, Argentina$12.00

• Barbera D‘alba, Bruna Grimaldi ‘09, Italy$18.00
• Bordeaux, Chateau Pilet ‘10, France$9.00
• Cotes Du Rhone, Domaine De La Renjarde ‘09, France$13.00
• Chateau De Fontareche (Mourvedre/Syrah/Grenache), ‘10, France$10.00
• Grenache, Alios Vin De L’herault ‘10, France$14.00

• Carmenere, Casa Julia Reserva ‘09, Chile$13.00
• Domaine Mercouri (Mourvedre / Augoustiatis) ‘07, Greece$16.00
• Syrah, Justin Vinyard ‘09, California$20.00
• Cabernet Sauvignon, Decoy ‘10, California$19.00