Meats / Three $10 / Five $15 / Eight $22

• Olives$4.00
• Mustard Miso Pickles$5.00
• Ricotta Crostini$6.00
• Lavender Rosemary Popcorn$3.00
• Stuffed Peppadew Peppers$8.00
• Chistorras In A Blanket$6.00
• Truffled Quail Egg Potato Salad$9.00
• Spanish White Anchovy Filets$8.00
• Chilled Heirloom Tomato Soup$7.00

Three $10 / Five $15 / Eight $22

• Salumeria Biellesen/a
• Charlito’s Cocinan/a
• Importedn/a

• Mixed Green Salad$8.00
• Endive Salad$14.00
• Watermelon Salad$12.00
• Chicken Liver Paté$10.00
• Summer Love Crostini$11.00
• Shrimp Taco$11.00

• Goose Breast Reuben$12.00
• Pig’s Ass Sandwich$13.00
• Grilled Cheese Sandwich$11.00
• with meat / mortadella or bresaola$13.00
• Pineapple Brown Sugar Glazed Baby Back Ribs$14.00
• Mac And Cheese$14.00
• House-Made Jumbo Hot Dog$10.00
• Make It A "Fat Slap!"$14.00

• Chocolate Cake$8.00
• Peanut Butter Crostini$8.00
• Cherries Jubilee Baked Ricotta$8.00
• Island Daydream$8.00
• Summer Pavlova$8.00
• Truffles To Go$10.00

Cheese With Little Or No Aging, Usually Eaten Within Days Of Production.

• Royal Berrichonn/a
• Manourin/a

Typically Creamy Cheeses Often With White Penicillium Candidum Rinds.

• Délice De Bourgognen/a
• Robiola Pur Pecoran/a
• Green Hill, Sweet Grass Dairyn/a
• Nevatn/a
• Mt. Alice, Von Trapp Farmsteadn/a
• Robiolina Di Fian/a
• Coupole, Vermont Butter & Cheesen/a

Typically Intense And Often Creamy Cheeses With Rinds Washed In Brine, Wine, Or Spirits

• Soft Wheel, Twig Farmn/a
• Cabricharmen/a
• Taleggio Ca D’ambrosn/a
• Zimbron/a
• Oma, Von Trapp Farmsteadn/a
• Nisan/a
• Grès Des Vosgesn/a

Semi-Firm To Hard Cheeses That Range From Springy To Crumbly.

• Ricotta Al Fumo Di Ginepro, Marcelli Formaggin/a
• St. Mary’s, Caves Of Faribaultn/a
• Gran Canaria, Carr Valley Cheese Con/a
• Puits D’Astiern/a
• St. Mary’s, Caves Of Faribaultn/a
• Ben Nevis, Bonnieview Farmn/a
• Scharfe Maxxn/a
• Tome Du Couseransn/a
• Pecorino Del Parco, Marcelli Formaggin/a
• Barely Buzzed, Beehive Cheese Con/a
• Helen, Lark’s Meadow Farmn/a
• Berkswelln/a
• Dutch Farmstead, Cato Corner Farmn/a
• Caprinellon/a
• Mahón Curadon/a
• Hagebuttenchäsn/a
• Comté, Summer Reserven/a
• San Joaquin Gold, Fiscalini Farmstead Cheesen/a
• Schafkäsen/a
• Pleasant Ridge Reserve, Uplands Cheese Con/a
• Andeerer Traumn/a

Cheeses That Have Mold Spores Introduced Internally During The Cheese Making Process.

• Great Hill Blue, Great Hill Dairyn/a
• Beenleigh Bluen/a
• Blu Del Ren/a
• Roquefortn/a
• Harbourne Bluen/a

• Born In The USAn/a
• I Love Ewen/a
• Rhythm & Bluesn/a
• Flight Possibilities Are Endless. Ask For Suggestions.n/a

• Pork Slap$6.00
• Colomba$11.00
• Rogue Brewing Co.$8.00
• Alvinne "Gaspar"$11.00
• Sam Smith$10.00
• Harviestoun "Ola Dubh 12 Year"$14.00
• Einbecker$8.00

• Domaine Cauhape "Ballet D’octobre"$12.00
• Colli Euganei "Alpianae"$15.00
• Patricius Leonis "3 Puttonyos"$9.00
• Elio Perrone Bigaro$14.00
• Burge Family$11.00
• Querci Antica "Velenosi"$11.00
• Château Les Tuileries$30.00

• Dry Colan/a
• Meyer Lemonn/a
• Ginger Alen/a
• Dry Pomegranaten/a
• Valencia Orangen/a

• Bisol "Desiderio Jeio"$12.00
• Gruet "Blanc De Noirs"$13.00
• Torre Oria "Semi Seco Rosado" Cava$12.00

• Jean Paul Mollet "Les Sables"$13.00
• Portal Da Águia$9.00
• Fattoria Coroncino "Il Bacco"$13.00
• Thurnhof$14.00
• Pauly Bergweiler "Noble House"$10.00
• Flat Rock Cellars$12.00

• Triennes$11.00
• Tenuta Delle Terre Nere "Etna Rosato"$11.00
• Luca Ferraris "Chiaretto"$11.00
• Apatsagi$12.00

• Faiveley "Mercurey"$14.00
• Le Piane "La Maggiorina"$13.00
• Mitravelas "Red On Black"$11.00
• Guímaro$10.00
• Cousiño Macul "Antiguas Reservas"$13.00
• Matchbook "Tinto Rey"$15.00