• Coconut Garlic Soup$21.00
• Porcini Flan Alaska Live Dungeness Crab, Black Truffle Dashi$20.00
• New England Big Eye Tuna$19.00
• North Carolina Pink Shrimp & Cape Cod Sea Scallops$24.00
• Organic Connecticut Farm Egg$19.00
• Chilled Chatham Oysters$32.00
• Forager’s Treasure Of Wild Mushrooms$42.00
• Salad Of Boston Bibb$22.00

• Chatham Codfish$38.00
• New England Black Sea Bass$39.00
• Chatham Day Boat Lobster$39.00
• All-Natural Pennsylvania Chicken$28.00
• Organic Colorado Rack Of Lamb$49.00
• Organic Long Island Duck$42.00
• Housemade Fresh Black Truffle Gnocchi, Sage, Blue Kale$32.00

Five Course $55 / Three Course $49 / Three Vegetarian Course $45.

• Roasted Green Asparagusn/a
• Carpaccio Of Kampachi, Big Eye Tuna And Striped Amber Jackn/a
• Salad Of Boston Bibb, Red Watercress, Fresh Hawaiian Hearts Of Palmn/a

• Black Cod Marinatedn/a
• Forager’s Treasure Of Wild Mushroomsn/a
• Dairy Free Garlic And Almond Soup, Parsley Rootn/a
• Porcini Flan, Alaska Live Dungeness Crab, Black Truffle Dashin/a

• Maine Halibut, Wild Ramps, Spring Favasn/a
• All-Natural Pennsylvania Chickenn/a
• Organic Long Island Duck, Spring Wheat Berries, Kumquat, Key Lime, Celeryn/a
• Slow Braised Kobe Style Beef Cheeks, Blue Kale Gnocchin/a

• Georgia White Peach Soup, Amaretto Ice Cream Crystallized Honeyn/a

• Hot Valrhona Chocolate Soufflén/a
• Hot Caramelized Anjou Pear, Valrhona Chocolate, Biscuit Bretonn/a
• Selection Of French, Italian, Spanish, English And Domestic Cheesesn/a

• Porcini Flan, Alaska Live Dungeness Crab, Black Truffle Dashi$25.00
• New England Big Eye Tuna$38.00
• North Carolina Pink Shrimp & Cape Cod Sea Scallops$29.00
• Forager’s Treasure Of Wild Mushrooms$42.00
• Fresh Portuguese Sardines, Wood Grilled, Meyer Lemon Glaze$29.00
• Organic Connecticut Farm Egg$24.00
• Chilled Chatham Oysters$32.00
• Roasted New York State Foie Gras$45.00
• Organic White Rabbit Salad$24.00
• Salad Of Boston Bibb$25.00

• Chatham Codfish$46.00
• New England Black Sea Bass$47.00
• Chatham Day Boat Lobster$47.00
• All-Natural Pennsylvania Chicken$46.00
• Organic Colorado Lamb$53.00
• Organic Long Island Duck$50.00
• Dry Aged Prime Removed From The Bone New York Sirloin$50.00
• Hudson Valley Squab "En Cocotte"$50.00

Six Courses $175 / With Wine Pairing $$165.

• Fresh Malibu Sea Urchin Terrinen/a
• Chilled Chatham Oyster Steamed In Its Shelln/a
• Forager’s Treasure Of Wild Mushroomsn/a

• Porcini Flann/a
• Fresh Scottish Langoustine And Chatham Sea Scallopsn/a
• Chatham Day Boat Lobstern/a
• South Of France White Asparagusn/a

• Organic Connecticut Farm Eggn/a
• Maine Halibutn/a
• Pistachio Miso Marinated Fresh Black Codn/a
• Fresh Portuguese Sardinesn/a

• Slow Braised Kobe Style Beef Cheeksn/a
• Organic Colorado Rack Of Lambn/a
• Organic Long Island Duckn/a
• Soft Shell Crabn/a

• Georgia White Peach Soup, Amaretto Ice Cream, Crystallized Honeyn/a

• Hot Valrhona Chocolate Soufflén/a
• Raspberry, Pistachion/a