Ask Your Server About Tonight’s Oyster Selection

• Salmon Tartare$14.00
• Fried Oystersn/a

• Chowder$11.00
• Crab Cakes$17.00
• Burnt Fingers$16.00
• Iceberg Wedge$12.00
• Simple Salad$10.00
• Kale Salad$12.00
• Spicy Greens$12.00

• Lobster Roll$26.00
• Boston Roll$26.00
• Fish And Chips$19.00
• Salmon$27.00
• Fish Of The Dayn/a

• Farmer’s Chicken$24.00

• Classic$19.00
• Dijon$19.00
• Fra Diavolo$19.00
• Provencal$20.00
• South Pacific$20.00
• Thai$21.00
• Little Neck$21.00
• Fungi$21.00
• The Mexican$21.00
• French Onion$21.00
• Austrian$21.00
• Posole$21.00
• Copenhagen$22.00
• Marseille$22.00
• San Daniele$22.00
• Parma$22.00
• Italiano$22.00
• Mediterranean$22.00
• Tom Yum$22.00
• Bruschetta$25.00
• Bisque$25.00
• Maine$25.00
• The Number 23n/a

• Flex Hand-Cut Fries$6.00
• Seasonal Flex Veg$8.00
• Truffle Fries$11.00

• Tap Beern/a

• Unibroue$8.00
• ‘éphémère’ white apple ale, quebec. bouquet of granny smith apples and spices.$8.00
• Bear Republic$9.00
• Oskar Blues$6.00
• Capt. Lawrence$6.00
• Butternuts$6.00
• Blue Point$7.00
• Ithaca$7.00
• Sixpoint$8.00
• the crisp ipa, new york. light lager with a touch of hoppy bitterness.$8.00
• Coney Island$8.00

• Brunehaut$11.00
• Duvel$10.00
• Bosteels$50.00
• ‘karmeliet’ triple ale, belgium. blond, robust, smooth and fruity.$10.00
• Delirium$11.00

• Raventos I Blanc Cava Brut Reserva, 2009, Catalonia Spain$14.00

• Domaine L'Aujardiere Muscadet Sur Lie, 2010, Loire France$12.00
• Georges Skouras Moscofilero, 2011, Peloponnese Greece$12.00
• San Pietro Pinot Grigio, 2011, Alto Adige Italy$11.00

• Leitz Eins Zwei Dry Riesling ‘3’, 2011, Rheingau, Germany$12.00
• Tablelands Sauvignon Blanc, 2011, Martinborough New Zealand$11.00

• Hanging Vine Chardonnay, 2011, St. Helena California$11.00

• Bordega Borsao "Monte Oton" Garnacha, Borja Spain$11.00

• Kali Hart Pinot Noir, 2010, Monterey California$13.00

• Forefront Pine Ridge Cabernet Sauvignon, 2009, Napa California$15.00