• Sweet Corn Soup$16.00
• Crudo Of Japanese Yellowtail$17.00
• Housemade Squid Ink Spaghetti A La Guitara$17.00
• Heirloom Beets, Honey Crisp Apple, Fennel$15.00
• Handmade Ricotta Gnocchi$17.00
• Seared Foie Gras$22.00
• Grilled Spanish Octopus$17.00

• Roasted Line-Caught Chatham Cod$27.00
• Pan Roasted Skate$24.00
• Atlantic Striped Bass$26.00
• Pan Roasted Crystal Valley Chicken Breast$25.00
• Caramelized Scallops$28.00
• Pan Roasted Rabbit Loin$28.00
• Roasted Breast & Confit Leg Of Squab$32.00
• Creekstone Aged Ribeye$37.00

• Baked Alaska$11.00
• Warm Chocolate Cake$11.00
• Milk Thistle Farm Panna Cotta$9.00
• Blueberry Almond Tart$10.00
• Goat Cheese Cake$10.00

Wine Pairing $60. Choice Of Dessert Or Cheese, Table Participation Required.

• Crudo Of Japanese Yellowtailn/a
• nino franco rustico prosecco di valdobbiadene, it nvn/a
• Homemade Ricotta Gnocchin/a
• ravines dry riesling finger lakes, ny 2008n/a
• Grilled Spanish Octopusn/a
• four graces pinot gris, willamette valley, or 2006n/a
• Sautéed Striped Bassn/a
• chateau turcaud entre-deux-mers, bordeaux, fr 2010n/a
• Foie Gras Terrinen/a
• muscat de st. jean minervois, languedoc-roussillon, fr nvn/a
• Roasted Breast & Confit Leg Of Squabn/a
• heller estate cabernet sauvingnon, carmel valley, ca, 2008n/a

• Sweet Corn Soupn/a
• Tagliatellen/a
• Organic Rabbit Leg Confitn/a
• Milk Thistle Farm Panna Cottan/a