Served Monday-Friday: 11:30am-3:30pm.

• All Substitutions Are $3n/a

• Astra Caesar Salad$12.50
• Grilled Chicken And Miso Salad$16.00
• Field Greens$15.25
• Spinach And Fennel$16.00
• Mediterranean Salad With Romaine, Crumbled Feta Cheese$16.00
• Baby Arugula Salad With Crumbled Goat Cheese$15.00
• Southwestern Chicken Spring Roll$16.00
• Chef Salad$18.00
• Add: Chicken $5.50, Salmon $6.75, Shrimp $7.25, Ham $4.50, Cheese $2.75.n/a

• Beef Burger With American Or Cheddar$15.00
• Turkey Burger With Swiss Cheese$15.00
• Chicken Salad On Cranberry Nut Bread$13.00
• Astra Tuna Salad On White Or Wheat Bread$11.00
• Classic BLT$14.00
• Fried Egg With Ham And American Cheese$14.00
• Turkey Club On Cranberry Nut Bread$14.75
• Turkey On Focaccia$15.00
• Grilled Vegetables On Focaccia$16.50

• Grilled Gulf Shrimp$19.50
• Grilled Salmon$18.00
• Parmesan Crusted Chicken$18.00
• Orecchiette Pasta With Gulf Shrimp$18.00
• Penne A La Vodka$12.00
• add shrimp$7.25
• chicken$5.50

Three Course $70, Three Course With 2 Entree Choices $82.

• Chilled Lobster Soup, Fresh Tarragonn/a
• Lobster And Crab Timbale, Corn Cake, Caviar Creamn/a
• Pan Seared Sea Scallops, Butternut Squash Risotton/a
• Citrus Cured Salmon, Pink Grapefruit, Bitter Greens, Candied Pistachiosn/a
• Silken Cauliflower Soup, Poached Lobstern/a
• Field Greens, Apple Wood Smoked Bacon, Roasted Squash Seedsn/a
• Mesclun Salad, Goat Cheese Fritter And Marinated Grape Tomatoesn/a
• Field Greens, Steamed Asparagus, Braised Leeks, Slow Roasted Tomatoesn/a
• Wild Mushroom Strudel, Sherry Shallot Vinaigrette, Mâchen/a
• Lobster Risotto, Garlic Crostini, Fresh Tarragonn/a
• Grilled Boneless Quail, Seckel Pear, Endive, Arugulan/a
• Kippered Salmon, Crushed Olive Oil Fingerling Potaton/a
• Seared Sea Scallops, Celery Root Puree, Red Wine Reductionn/a
• Summer Tomato Salad, Heirloom Tomatoes, Buffalo Mozzarellan/a
• Sautéed Soft Shell Crab, Citrus Brown Buttern/a
• Potato Leek Soup, Smoked Duck Breast, Watercressn/a
• Chilled Lobster Salad, Pink Grapefruit, And Avocadon/a

• Pan Seared Sea Scallops, Ham And Sweet Corn Risotton/a
• Seared Filet Mignon, Lobster Mashed Potatoesn/a
• Duo Of Beef: Braised Short Ribs And Petite Filetn/a
• Grilled Beef Tenderloin, Fingerling Potatoes, Slow Roasted Beetsn/a
• Roasted Spring Chicken, Braised Leg, Foie Gras And Corn Bread Stuffingn/a
• Grilled Beef Filet, Twice Baked Potaton/a
• Slow Roasted Salmon, Leek Ribbons, Chic Pea Frites, Caviar Creamn/a
• Truffle Crusted Cod, Artichoke, Runner Beans, Yukon Gold Hashn/a
• Seared Halibut, Morels, Peas, Tender Baby Leeksn/a
• Sautéed Striped Bass, Fennel Blood-Orange Marmaladen/a
• Seared Grouper, Garlic Spinach, Fennel Confit, Plum Tomato Gratinn/a
• Roasted Cod, Celery Root Puree, Glazed Baby Carrotsn/a
• Roast Pork Loin, Shepard’s Pie Mashed Potatoesn/a
• Braised Veal Shank, Potato Risotton/a
• Petite Filet Of Beef, Potato Puree, Horseradish Creamed Spinachn/a
• Pan Seared Tuna Steak, Potato Cake, Olive And Sundried Tomato Tapenaden/a
• Grilled Sword Fish, Five Grain Succotashn/a
• Grilled Filet Mignon, Crisp Herb Potato Gratinn/a
• Braised Beef Short Ribs, Scallion Potato Pureen/a
• Grilled Pork Chop, Creamy Polentan/a
• New York Strip Steak, Twice Baked Potaton/a
• Grilled Whole Brook Trout, Boiled Lemon Potatoesn/a
• Roasted Cod, Manilla Clams, Roasted Peppersn/a
• Braised Lamb Shank, Truffle-Herb Gnocchin/a
• Crisp Long Island Duck Breast, Wild Mushroom Barleyn/a
• Tamarind And Molasses Glazed Duck Breast, Yucca Caken/a

• Lemon Tart With Toasted Pine Nut Crustn/a
• Trio Of Crème Bruleen/a
• Assortment Of Cookiesn/a
• Cheesecake With Tropical Fruit Garnishesn/a
• Chocolate Mousse And Roasted Peanut Crunchn/a
• Buttermilk Shortcake And Macerated Strawberriesn/a
• Molten Chocolate Caken/a

Two Entrees $65: Choice Of 2 Salads, 2 Entrees, 1 Starch, 1 Vegetable And 3 Desserts. Three Entrees $75: Choice Of 3 Salads, 3 Entrees, 2 Starch, 2 Vegetable And 4 Desserts.

• Astra Caesar Salad, Hearts Of Romaine With Garlic Croutonsn/a
• Chopped Romaine Saladn/a
• Mesclun Greens, Marinated Cherry Tomatoes, Goat Cheesen/a
• Roasted Beet Salad With Red Oak Leaf Lettuce, Candied Walnutsn/a
• Grilled Asparagus Salad With Baby Arugula, Shaved Vidalia Onionsn/a

• Truffle Roasted Chicken With Wild Mushroom Ragoutn/a
• Sautéed Atlantic Salmonn/a
• Roasted Sirloin With Caramelized Pearl Onions And Baby Vegetablesn/a
• Herb Baked Sole Roulade With Baby Vegetable And Citrus Ragoutn/a
• Walnut Crusted Rack Of Lamb With Potato And Pear Chutneyn/a
• Pecan Crusted Salmon With Caramelized Endive, Four Bean Saladn/a
• Caramelized Pork Loin With Sweet And Sour Fruit Compoten/a
• Caramelized Halibut With Wild Rice Crab Pilaf, Grilled Lemonn/a
• Sesame Crusted Chicken With Grilled Japanese Eggplant, Haricot Vertn/a
• Roasted Veal Tenderloin, Wild Mushrooms And Fingerling Potatoesn/a

• Garlic Scented Broccoli Raben/a
• Haricot Vertn/a
• Caramelized Vegetable Ragoutn/a
• Roasted Asparagusn/a
• Grilled And Roasted Vegetable Medleyn/a
• Wild Mushroom Ragoutn/a

• Black Truffle Potato Pureen/a
• Caramelized Potato Leek Gratinn/a
• Grilled Vegetable Cous Cousn/a
• Citrus Scented Basmati Rice Pilafn/a
• Gemelli Pasta With Baby Spinach, Roasted Garlic, Oven Dried Tomatoesn/a
• Strozzapreti Pasta, Sautéed Wild Mushrooms, Arugulan/a

• Lemon Tart With Toasted Pine Nut Crustn/a
• Trio Of Crème Bruleen/a
• Assortment Of Cookiesn/a
• Cheesecake With Tropical Fruit Garnishesn/a
• Chocolate Mousse And Roasted Peanut Crunchn/a
• Buttermilk Shortcake And Macerated Strawberriesn/a
• Molten Chocolate Caken/a

Half Hour (Choice Of Four) $15 / One Hour (Choice Of Four) $20 / Two Hours (Choice Of Six) $40 / Three Hours (Choice Of Eight) $42.

• Kumamoto Oysters, Red Wine Mignonetten/a
• Crisp Oyster, Lime-Shallot Aiolin/a
• Crisp Oyster Taco, Tomatillo Salsan/a

• Traditional Shrimp Cocktailn/a
• Tempura Scallop And Spring Onion, Lemon Cilantro Creamn/a
• Hazelnut Crusted Scallop, Pear Pureen/a
• Coconut Shrimp, Lime-Mango Coulisn/a
• Lobster Taco, Romaine And Cilantron/a
• Poached Shrimp, Tomato And Avocadon/a
• Lobster Corn Dog, Grain Mustard Soubisen/a
• Prosciutto Wrapped Prawnsn/a

• Crab Cake, Lemon Caper Aiolin/a
• Crab Fritter, Old Bay Remouladen/a
• Dungess Crab And Tropical Fruit Salad, Tuelle Shelln/a
• Crab And Asparagus Beignet, Orange Buttern/a
• Lump Crab And Green Apple Salad In Endiven/a
• New England Crab Pot Sticker, Shallot Buttern/a

• Salt Cod Cake, Truffle Aiolin/a
• Seared Tuna, Gaufrette Potato Chip, Wasabi Creamn/a
• Pickled Tuna Sashimi, Radish And Lemon Preserven/a
• Salmon Tartar, Crisp Taron/a
• Smoked Salmon, Potato Shallot Cake, Caviar Creamn/a
• Smoked Salmon And Watercress Sandwichn/a
• Tuna Tartar, Wasabi Tobikkon/a

• Wild Mushroom Truffle Polenta Caken/a
• Crisp Chicken And Chopped Truffle Skewern/a
• Truffled Quiche, Wild Mushroomsn/a
• Beef Carpaccio, Lemon Caper Aioli, Truffle Essencen/a
• Twice-Baked New Potaton/a
• Deviled Quail Eggn/a
• Salt Cod Caken/a

• Duck Confit Tostadas, Queso Fresco, Salsa Verden/a
• Torchon Of Duck Foie Gras, Fruit Confituren/a
• Foie Gras Mousse, Duck Confit, Brioche Toastn/a
• Roasted Foie Gras Mousse Corn Caken/a
• Foie Gras Stuffed Fig, Strawberry Balsamic Glazen/a
• Foie Gras Profiterolen/a
• Foie Gras Gougeres, Orange Marmaladen/a

• Wild Mushroom And Fontina Spring Roll, Rosemary, Mushroom Creamn/a
• Goat Cheese And Sundried Tomato Crostini, Arugula Chiffonaden/a
• Wild Mushroom Polenta Cake, Truffle Aiolin/a
• Asparagus And Parmesan Phyllon/a
• Mini Caesar Salad, Crisp Parmesann/a
• Herb Goat Cheese Mousse, Crisp Parmesann/a
• Vegetable Quichen/a
• Roasted Beet And Roquefort Tartletn/a
• Green Olive And Gruyere Frittern/a
• Ratatouille In Parmesan Cupn/a
• Black Eyed Pea Fritters, Hot Pepper Relishn/a
• Eggplant Caviar, Artichoke, Tomato Preserven/a
• Ratatouille Tartletn/a

• Duck Confit Crepe, Plum Glazen/a
• Duck Confit, White Bean Crostinin/a
• Char Beef, Crouton, Horse Radish Moussen/a
• Balsamic Marinated Beef Skewern/a
• Speck Ham And Smoked Gouda Paninin/a
• Moroccan Lamb Skewer, Minted Yogurtn/a
• Pork Taquitos, Tomato And Jalapeno Dipping Saucen/a

• Grilled Chicken Skewer, Mango Barbecue Glazen/a
• Smoked Chicken And Mango Salad, Brioche Croutonn/a
• Chicken Skewer, Pineapple, Sesame Seedsn/a
• Quail Egg, Dill Crème Fraîche, American Caviarn/a
• Polenta Crisp Chicken Skewern/a
• Duck Prosciutton/a
• Duck Confit Crepen/a
• Duck Rillettes On Country Toastsn/a
• Duck Confit, White Bean, Truffle Essencen/a
• Southwestern Chicken Spring Roll, Cilantro Creamn/a

With Stations. 4 Hours With Choice Of 8 Hors D'Oeuvres.

• Charcuterie Selection, Parma Ham, Garlic Sausage, Chorizo And Bresaolan/a
• Chilled Shellfish Bar, Oysters, Clams, Prawns And Maine Lobster$30.00
• Steamed Dumplingsn/a
• Ceviche, Marinated Fish And Shellfishn/a
• Pates Terrines, And Smoked Meats, Pickled Vegetablesn/a
• Cured And Smoked Fish, Sturgeon, Salmon, Troutn/a
• Sushi And Sashimin/a

Choose 2

• Marinated Grilled Vegetablesn/a
• Caesar Salad Barn/a
• Red Oakn/a
• Spinach Saladn/a

Choose 1

• Dark Beer And Mustard Marinated Pork Loinn/a
• Pepper Crusted NY Strip Loinn/a
• Garlic Rubbed Leg Of Lamb, Minted Chimichurrin/a
• Sesame Crusted Tunan/a
• Herb Basted New Hampshire Turkey Breastn/a

Choose 2

• Risotton/a
• Orecchietten/a
• Risotton/a
• Penne Pastan/a
• Linguinin/a
• Pennen/a

• Lemon Tart With Toasted Pine Nut Crustn/a
• Trio Of Crème Bruleen/a
• Assortment Of Cookiesn/a
• Cheesecake With Tropical Fruit Garnishesn/a
• Chocolate Mousse And Roasted Peanut Crunchn/a
• Buttermilk Shortcake And Macerated Strawberriesn/a
• Molten Chocolate Caken/a