Our Appetizers Are The Most Tasteful, Rich And Authentic Of All Nigerian Cuisine. They Are Often In The Form Of Thick Vegetables, Legumes, Aromatic Spices And Pepper, And Garnishes Of Assorted Meat Or Fish.

• Plantain Chips$2.00
• Chin-Chin$2.00
• Plantain$5.00
• Moi-Moi$5.00
• Fried Goat Meat$5.00
• Isi-Ewu$20.00
• Gizzard$2.50
• Dodo$2.00
• Meat Pie$2.00
• Puff-Puff$1.00

A Common Method Is To Serve A Mound Of Fufu Along With A Soup Made From Okra, Fish (Often Dried), Tomato, Etc. Soups Are Often Made With Different Kinds Of Meat And Fish, Fresh Or Smoked. The Diner Pinches Off A Small Ball Of Fufu And Makes An Indentation

• Fufu Regular$14.00
• Pounded Yam Fufu$14.00
• Eba Fufu$14.00
• Amala Fufu$14.00
• Rice Fufu$14.00
• Fufu With Special Soup$16.00
• Fufu With Dried Fish$19.00
• Fufu With Stock Fish$24.00
• Fufu Special With Dried Fish$24.00
• Fufu Special With Stock Fish$26.00

Daily: 11am-3pm.

• Veronica's Lunch Special$7.99

• Rice Entree$14.00

• Suya$2.00
• Soup$10.00
• Pepper Soup$10.00
• Sea Food Pepper Soup$15.00
• Special Soup$14.00
• Dried Fish$8.00
• Stock Fish Add$10.00

• Soft Drinks$1.00
• Snapple$2.00
• Malta$2.00
• Malta Guinness$3.00
• Pammy$6.00
• Fanta & Orange$2.00
• Ginger Beer$2.00
• Cola Champagne$2.00