3 Courses £16.95 Lunch (Mon-Sun) / £18.95 Pre And Post Theatre (Mon-Sat).

• Please Note This Menu Is Not Available For Parties Over 6 Persons.n/a

• Country Terrine, Fruit Relishn/a
• Chilled Carrot Soup, Hazelnuts, Pink Grapefruitn/a

• Slow Cooked Shoulder Of Lambn/a
• Grilled Cornish Mullet, Potato Gnocchin/a

• Summer Fruit Salad, Cherry Sorbetn/a
• Brie De Merauxn/a

• Gratin Of Ox Tripe Spanish Style$7.95
• Hand Chopped Scottish Beef Tartare$7.95
• Warm Sweet Onion Tart$7.95
• Salad Of Young Beetroots$8.95
• Squid And Mackerel Burgers$9.95
• Braised Pigs Head$6.95
• Smoked Eel$10.95
• Salad Of English Heritage Tomatoes$8.50
• Gazpacho Andalusian Style$6.95

• Traditional Bouillabaisse$19.95
• Line Caught Plaice$16.95
• Saddle Of Rabbit$17.95
• Rump And Breast Of Elwy Valley Lamb$16.95
• Pieds Et Paquets Lambs Tripe$14.95
• Bavette Of Beef$17.95
• Icelandic Cod$17.95

• Sainte-Maure$3.25
• Creme Brulee$5.95
• English Strawberry Pavlova$6.95
• Cold Chocolate Fondant$6.95
• Clafoutis Of Apricots$6.95
• Panna Cotta$5.95
• Sorbet Of Charentais Melon$5.50