• Gulf Shrimp Ceviche$16.00
• Pan Sauteed Fresh Florida Blue crab and Yellow Corn Cakes$18.00
• Sashimi Grade Loin of Yellowfin Tuna$18.00
• Grilled Sliced Eggplant Roulade Au Gratin$15.00
• Herb Oil Brushed Grilled Cactus Paddle Bocadillo$15.00
• Roasted Poblano Pepper Filled with Fresh Florida Blue crab$18.00

• Pasilia Chile Flavored Chicken Broth with Fresh Epazote$12.00
• Guajillo Chile Spiced Black Bean Soup$12.00
• Organic Grown Baby Field Greens$12.00
• Grilled North Atlantic Calamari$15.00
• Stir Fried Fresh Spinach Leaves$15.00

• Petite Morsels of Beef Tenderloin$26.00
• Sauteed Julienned Breast of Chicken$24.00
• Ancho Chile Flavored Crepe$26.00
• Yucatan Peninsula’s Achiote Rubbed Loin of Pork Medallions$26.00
• Grilled Butterflied Boneless Center cut Pork Chop$28.00
• Homemade Raviolis filled with Black Beans and Fresh Cheese$24.00
• Gulf Shrimp$26.00
• Key Lime Oil Brushed Grilled Loin of Sashimi Grade Yellowfin Tuna$30.00
• Toasted Almonds and Fresh Thyme Crusted Pan Seared Keys Yellowtail Fillet$30.00
• Fresh Cracked Black Peppercorn Dusted Grilled Keys Yellowtail Fillet$30.00
• Pan Sauteed Gulf Shrimp$28.00
• Pan Seared Beef Tenderloin Filet Mignon$34.00
• Grilled Petite Filet Mignon$36.00
• Trio of Colorado Lamb Chops$36.00
• Long Island Duckling$34.00