• Duck Confit Crepe A L’Orange$22.00
• Flash Marinated Snapper Ceviche$21.00
• Maple Glazed Barramundi$25.00
• Terrine Of Foie Gras ‘Ambrosia’$32.00
• Vodka Cured Salmon$24.00

• Heirloom Vegetable Salad$22.00
• The Villa Salad$19.00
• Truffled Asparagus Salad$29.00

• Poached Maine Lobster$47.00
• Whole Dover Solen/a
• Pan Roasted Local Hog Fish$38.00
• Bread Crusted Diver Scallop & Anise Glazed Veal Cheek$39.00
• Sage Roasted Farm Chicken$34.00
• Rack Of Colorado Lamb$53.00
• Duo Of Beef Rossini$89.00

• Chocolate-Praline Mousselinen/a
• Black Cherry Caviarn/a
• Key Lime Fantasyn/a
• Creme Brulee Royalen/a