Ippin ryori is a Japanese style tapas, or a la carte. Accompany these tasty dishes with a glass of Japanese sake.

• Horenso gomaae$4.50
• Tomato no ohitashi$4.50
• Asuparagasu no sarada$5.50
• Ebi sarada$6.00
• Kani sarada$6.50
• Takosu$6.00
• Moriawase nuta$6.50
• Jidori karaage$6.00
• Hirame no baikoage$7.00
• Wafu korokke$6.00
• Chizu iri raisu korokke$5.00
• Tenpura$8.00
• Tonkatsu$8.00
• Kushikatsu$6.00
• Ebi guratan$8.00
• Hirame no bata-yaki$8.00
• Samon no bata-yaki$8.00
• Jidori no komiyaki$8.00
• Samon no saikyoyaki$8.00
• Chikin teriyaki (jidori)$8.00
• Bi-fu teriyaki$9.00
• Nasu no orandani$5.00
• Satoimo no nimono$5.50
• Hamachi no shogayaki$9.00
• Samon karupaccho$9.00
• Maguro karupaccho$10.00
• Maguro tororo (yamakake)$9.00
• Tenpura udon$8.00
• Tenpura soba$8.00
• Tororo soba$6.50
• Tororo udon$6.50
• Zaru soba$7.00
• Zaru udon$7.00
• Onigiri kakushu$3.50
• Sushi kakushu$2.50
• Sushi konbi a$18.00
• Sushi konbi b$18.00
• Sashimi moriawase$22.00
• Wagyu sashimi$15.00

Shabu shabu and sukiyaki are available with "Wagyu". Enjoy the real taste of Japan

• Shabu Shabun/a
• Sukiyakin/a
• Yose-Nabe$35.00
• Additional Meatn/a
• Try the following after enjoying the House Specialtyn/a
• Udon Noodles$5.00
• Ojiya (Rice)$5.00
• Wagyu also available at market pricen/a

Seven course prefix and chef's choice courses are available.

• Kaiseki Dinner (Seven Course Prefix)$80.00
• Chef's Omakase (Chef's Choice Course)$40.00

Everyday, chefs at Chiyo present special cuisines using seasonal ingredients (sample)

• Matsutake no nikuyakin/a
• Gyu rosu to matsutake sukiyaki fun/a
• Kakifurain/a
• Umi no sachi guratann/a
• Yariika no pirikara marinen/a
• Katsu anago no tenpuran/a
• Kurabu ke-kin/a
• Sawara no kousai bata-yakin/a
• Suzuki no munierun/a
• Sawara no shouga yakin/a