• Countryside Chicken *$5.45
• Jade Tofu *$5.45
• Hunan Pork Stomach *$5.45
• Tai Gan Hunan Style *$5.45
• Chili Pig Ear *$5.45
• Spicy Marinated Beef *$5.95
• * Hot & Spicy. Can Be Modified To Mild Or Non-Spicy.n/a

• Combination Seafood Soup Hunan Style$9.95
• Fish Fillet$8.95
• Seafood Hot And Sour Soup *$8.95
• Clam$8.95
• Taro And Vegetable Soup$6.95
• * Hot & Spicy. Can Be Modified To Mild Or Non-Spicy.n/a

• Stir Fried Beef And Pork Countryside Style *$9.95
• Stir Fried Pork *$9.95
• Ground Pork *$9.95
• Chairman Mao's Favorite Pork Belly *$9.95
• Sauteed Preserved Pork *$12.95
• Famous Hunan Preserved Pork In Hot Wok *$12.95
• Stir Fried Pork Kidney *$9.95
• Hunan Pork Liver **$9.95
• Steamed Preserve Pork *$18.95
• Spicy Crispy Pork Intestine *$10.95
• Braised Pork Ribs *$9.95
• Famous Stir Fried Lamb *$14.95
• Eggplant Casserole *$8.95
• Hunan Stir Fried Beef Tripe *$10.95
• Hand Pulled Chicken Liu Yang Style *$10.95
• Home Fed Chicken XiangXi Style *$10.95
• Spicy And Crispy Chicken *$10.95
• Lao Gan Ma Chicken *$10.95
• Duck In Beer Sauce In Hot Wok *$19.95
• Twice Cooked Sliced Duck *$14.95
• Spicy Frog In Hot Wok *$20.95
• Stir Fried Frog *$20.95
• * Hot & Spicy. Can Be Modified To Mild Or Non-Spicy.n/a

• Spicy Crab Hunan Style *n/a
• Ginger And Scallion Lobster Hong Kong Stylen/a
• Spicy Lobster Hunan Style *n/a
• Ginger And Scallion Crab Hong Kong Stylen/a
• Spicy Prawn Hunan Style *$14.95
• Salt And Pepper Prawn$14.95
• Famous Prawn In Hot Wok *$16.95
• Spicy Clam *$14.95
• Braised Softshell Turtle In Hot Wok *n/a
• Famous Steamed Fish Hunan Style **$19.95
• Stewed Fish Fillet *$16.95
• Water Boiled Fish Hunan Style *$19.95
• Double Fried Autumn Fish *$14.95
• Fish With Sweet Vinegar Suzhou Style$19.95
• Sweet And Sour Crispy Whole Fish$19.95
• Dry Chili Fish Fillet *$14.95
• * Hot & Spicy. Can Be Modified To Mild Or Non-Spicy.n/a

• Bok Choyn/a
• Sauteed Squashn/a
• Dry Chili String Beans *n/a
• Sze Chuan String Beansn/a
• Stewed Tofu Xiangxi Style *n/a
• Home Style Bean Curd *n/a
• Basil Eggplantn/a
• Famous Hunan Chili In Black Bean Sauce **n/a
• Stir Fried Bitter Melon In Black Bean Saucen/a
• * Hot & Spicy. Can Be Modified To Mild Or Non-Spicy.n/a

• Fu Qi Fei Pian *$5.95
• Boiled Fish Fillet In Sichuan Sauce **$11.95
• Chef Special Fish Fillet In Wok **$11.95
• Spicy Fish Fillet *$11.95
• Boiled Beef In Sichuan Sauce **$10.95
• Beef Tripe *$10.95
• Lamb *$14.95
• Diced Chicken Hunan Style **$10.95
• Spicy Chicken In Hot Wok *$10.95
• Chef Special Spicy Chicken In Wok **$10.95
• Twice Cooked Pork *$9.95
• Sze Chuan Pork Intestine And Pork Blood Cake *$9.95
• Pork Intestine *$9.95
• Ground Pork *$8.95
• Ma Po Tofu *$8.95
• * Hot & Spicy. Can Be Modified To Mild Or Non-Spicy.n/a