• Steamed Edamame$4.50
• White Miso Soup$4.50
• Red Miso Soup$8.00
• Robata Grilled Japanese Shishito Peppers$7.00
• Wagyu Beef And Kimchi Dumplings* #$10.00
• Butterfish Tataki* #$12.00

• Organic Mixed Green Salad$6.50
• Burnt Tomato Salad$9.50
• Crispy Chicken Salad$10.00
• Tuna Tataki*$12.00
• Select Sashimi Salad*$12.00
• Spicy Fried Tofu$9.00

• Sashimi Chef Selection 3 Kinds*$18.00
• Sashimi Chef Selection 5 Kinds*$28.00
• Traditional Nigiri Selection*$18.00

• Soft Shell Crab Roll #$11.00
• Hamachi Serrano Chili Roll* #$12.00
• Dynamite Scallop Roll*$16.00
• Organic Vegetable Roll$10.00
• Crispy Butterfish Roll*$12.00

• Spicy Avocado Roll$6.50
• California Roll$11.00
• Spicy Tuna Roll*$12.00
• Salmon Avocado Roll*$12.00
• Unagi Roll$12.00

All Served With Miso Soup, Mixed Green Salad, Steamed Rice, And Crispy Butterfish Roll.

• Prime Skirt Steak*$26.00
• Salmon Teriyaki*$18.00
• Yuzu Miso Marinated Black Cod Skewer #$18.00
• Prime Beef Filet*$24.00
• Roka Akor Lamb Cutlets$18.00
• Cumin Barbeque Pork Loin*$18.00
• Grilled Seasonal Vegetables$15.00

All Served With Miso Soup, Mixed Green Salad, And Crispy Butterfish Roll.

• Sushi Set* #$22.00
• Braised Duck Legs And Spicy Kimchi Yaki Udon$18.00
• Ramen Noodles In A Master Stock$15.00
• Panko Fried Pork Loin On Steamed Rice$16.00
• Diced Sashimi Chirashi On Sushi Rice*$19.00

Roka Akor Business Lunch Includes Red Miso Soup With Lobster, Wagyu Beef And Kimchi Dumplings*, Spicy Crispy Butterfish Roll* And Your Choice Of One Of The Following Entrées Served With Steamed Rice:

• Salmon Teriyaki*n/a
• Cumin BBQ Pork Loin*n/a
• Grilled Seasonal Vegetablesn/a
• Prime Beef Filet (6oz) Or Prime Skirt Steak$6.00

• Steamed Edamame$4.50
• White Miso Soup$4.50
• Lobster Red Miso Soup$8.00
• Robata Grilled Japanese Shishito Peppers$7.00
• Crispy Fried Squid$8.00
• Wagyu Beef And Kimchi Dumplings* #$10.00
• Robata Grilled Pork Belly$12.50
• Robata Grilled Scallops* #$14.50
• Robata Grilled Chicken Wings$6.00

• Burnt Tomato Salad$9.00
• Beef Tataki$22.00
• Butterfish Tataki* #$12.00
• Yellowtail Sashimi*$18.00
• Organic Mixed Green Salad$8.50
• Wagyu Gunkan$16.00
• Tuna Tataki$18.00

Per Person. Executive Chef Ce Bian Will Create An Amazing Dining Experience

• Signature$98.00
• Decadent$128.00

• Deluxe Sashimi Platter*n/a
• Sashimi Chef Selection #n/a
• Traditional Nigiri Selection*$20.00
• Modern Nigiri Selection* #$24.00

• Salmon (Sake)*$6.50
• Striped Bass (Suzuki)*$6.50
• Scallop (Hotate)*$8.50
• Yellowtail (Hamachi)*$8.00
• Amberjack (Kampachi)*$9.50
• Big Eye Tuna (Mebachi Maguro)*$9.50
• Sea Urchin (Uni)*$11.00
• Fluke (Hirame)*$8.50
• Freshwater Eel (Unagi)*$9.50
• Sweet Shrimp (Botan Ebi)*$8.00
• Blue Fin Tuna (Hon Maguro)*$12.00
• Striped Jack (Shima-Aji)*$16.00
• Alaskan King Crab (Taraba Gani)*$20.00
• Semi Fatty Blue Fin Tuna (Chu Toro)*n/a
• Fatty Blue Fin Tuna (Toro)*n/a
• Premium Fatty Blue Fin Tuna (O Toro)*n/a
• 2 Pcs Per Order. Ask Your Server For Daily Market Specials.n/a

• Seasonal Vegetables$9.00
• with prawns and butterfish$15.00
• Rock Shrimp Tempura #$13.00
• Whole Lobstern/a
• Tiger Prawn$13.00
• Spicy Fried Tofu$14.00

• Prime Beef Filet *$36.00
• Prime Beef Filet * #$48.00
• Prime Rib Eye *$36.00
• Prime Skirt Steak *$26.00
• Prime New York Strip Loin*$48.00
• American Grade 9+ Wagyu Beef*n/a
• Australian Grade 10+ Pure Bred Wagyu Beef*n/a
• Chef Selectionn/a

• Salmon Teriyaki*$23.00
• Yuzu Miso Marinated Black Cod #$32.00
• Madagascan Jumbo Tiger Prawn*$32.00
• Roasted King Crabn/a

• Lamb Cutlets* #$32.00
• Glazed Pork Ribs$19.50
• Whole Baby Chicken$24.00
• Cumin Barbeque Berkshire Pork Loin*$18.00

• Sweet Potato #$5.00
• Crimini Mushrooms$5.00
• Broccolini$7.00
• Sweet Corn #$7.00
• Asparagus$5.00
• Crispy Brussels Sprouts$7.00
• Japanese Wild Mushroom Rice Hot Pot #$11.00
• with black trufflen/a
• BBQ Rice Cake$9.00
• Additions ($3): Wafu Dressing, Sweet Garlic Soy, Fresh Shaved Black Truffle, Black Truffle Aioli, Chili Ginger Saucen/a

• Soft Shell Crab Roll #$11.00
• Hamachi Serrano Chili Roll* #$12.00
• Dynamite Scallop*$16.00
• Organic Vegetable Roll$10.00
• Unagi Maguro$18.00
• Crispy Prawn And Chirashi*$18.00

• Negi Hamachi*$7.00
• California Roll$11.00
• Spicy Tuna Roll*$12.00
• Salmon Avocado Roll*$12.00
• Negi Tuna*$7.00
• Crispy Prawn Roll$12.00
• * Are Served Raw Or Undercooked Or May Contain Raw Or Undercooked Ingredients. *Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food Borne Illness Especially. # = Our Signature Dishesn/a

Late Night Menu

• Steamed Edamame$4.50
• Wagyu Beef And Kimchi Dumplings$10.00
• Roast Duck And Kimchi Yaki Udon Noodles$9.00
• Chibi Burger #$4.00
• Cremini Chibi Burger #$4.00

• California Roll$11.00
• Hamachi Serrano Chili Maki*$12.00
• Spicy Tuna Roll*$12.00
• Salmon Avocado Roll*$12.00

• Japanese Shishito Peppers$7.00
• Pork Belly$12.50
• Chicken Wings$6.00
• Sweet Corn$5.00
• Crimini Mushrooms$5.00
• Glazed Pork Ribs$19.50
• Scallops*$14.50
• Salmon Teriyaki*$21.00
• Madagascan Tiger Prawn*$32.00
• Prime Skirt Steak*$26.00
• Prime Beef Filet*$34.00

• Ginger Daiquiri$12.00
• Yoi Mono$14.00
• Blood Orange Margarita$14.00
• Dark Cherry & Black Peppercorn Shochu Manhattan$16.00
• Whiskey Plum Sour (Ume Uisuki)$16.00
• Banzai Mule$14.00
• "The One"$18.00

• Apple Mojito$6.00
• Raspberry Mule$6.00
• Yuzu Lemonade$7.00

• Asahi Super Dry$6.00
• Kirin Ichiban$6.00
• Sapporo Lightn/a
• Sapporo Draft$6.00
• Echigo Koshihikari Premium Lager$14.00
• Echigo Stout$12.00
• Orion$9.00
• Ginga Kogen$12.00
• Hitachino White Ale$12.00
• Hitachino XH$12.00
• Hitachino Espresso Stout$12.00
• Clausthaler Premium$6.00

• Moonlight Jasmine Blossom$6.00

• Emperor’s Houijicha Gold$10.00
• Emperors Genmaicha$6.00
• Emperors Gyokuro$12.00
• Emperors Tencha$25.00
• Fresh Green Kukicha$6.00
• Sakura Dream$10.00
• Sencha Fukamushi$7.00

• RTC First Flush Darjeeling$6.00

• Berry Meritage$6.00
• Emperor’s Lemon Meritage$9.00

• NV Bisol ‘Jeio’ Brut Rosé, Prosecco, Italy$11.00
• NV Charles De Fère ‘Cuvée Jean-Louis’, France$10.00
• NV Piper- Heidsieck ‘Cuvée 1785’, Champagne, France$16.00

• Gruner Veltliner Höpler, Trocken, Qualitätswein, 2009$12.00
• Moscofilero, Skouras, 2010$11.00
• Riesling, Schloss Vollrads, Trocken, 2008$12.00
• Pinot Grigio, Ca’Donini, 2010n/a
• Blanco (Muscat À Petit Grains / Viura / Malvasia), ‘Libalis’ Castillo De Maetierra, 2009$11.00
• Sauvignon Blanc, ‘Te Muna Road Vineyard’ Craggy Range, 2009$13.00
• Albariño, ‘Spanish White Guerrilla’ Castillo De Maetierra, 2009$12.00
• Chardonnay, St.-Véran, ‘Les Chataigniers’, Verget, 2009$16.00
• Chardonnay, Jordan, 2009$13.00
• Chardonnay, ‘Estate Vineyard’ Truchard, 2009$15.00
• Chardonnay, Far Niente, 2009$22.00

• Syrah / Grenache, ‘Pont De Gassac’, Mas De Daumas Gassac, 2008$11.00
• Cabernet Sauvignon, ‘Vincenza’ Celani Family, 2009$13.00

• Pinot Noir, ‘Estate’ Laetitia, 2009$13.00
• Pinot Noir, ‘Cumberland Reserve’ Bergström, 2009$17.00
• Merlot, ‘Traditions’ Milbrandt Vineyards, 2008$12.00
• Malbec, ‘Reserva’ Finca El Origen, 2010$11.00
• Château Mont-Redon, 2009$12.00
• Red Blend (Merlot / Garnacha / Tempranillo), ‘Squared Three’, Winery Arts, 2006$13.00
• Tempranillo, ‘El Picaro’, Matsu, 2009$16.00
• Zinfandel, ‘Old Vine’ Ravenswood, 2008$12.00
• Cabernet Sauvignon, ‘Ruby Throated’ Clos La Chance, 2007$13.00
• Cabernet Sauvignon, ‘Allomi Vineyard’ Hess, 2008$15.00
• Cabernet Sauvignon, Jordan, 2007$20.00