Monday-Friday: 11:30am-2pm

• Grand & Petite Plattern/a
• Iced Oysters$3.00
• Steamed Mussels$8.00
• Steamed Clams$14.00
• Poached Shrimp$2.50
• 1/2 Lobster$30.00

• Pate Campagne$8.00
• Rustic Duck Pate$9.00
• Chicken Liver Terrine$8.00
• Selection Of Farmstead Cheese$12.00

• Caramelized Onion Soup$6.00
• Soup Du Jour$8.00
• Frisee Salad$8.00
• Mixed Lettuces$8.00

• Aged Ham & Handmade Butter$9.00
• Chicken Liver Tartine$8.00
• Fresh Cheese Tartine$8.00
• Tarte Flambe$9.00
• The Picnic$12.00
• Quichen/a
• Croque Madame$12.00
• Hamburger$13.00

• Nicoise Salad$14.00
• Trout$20.00
• Mussels & Fries$18.00
• Parisian Gnocchi$14.00
• Bistro Steak$22.00

Mon-Sat: 5pm-11pm & Sun: 5pm-10pm

• Gande Plattern/a
• Iced Oysters$3.00
• Steamed Mussels$8.00
• Poached Shrimp$3.00
• Steamed Maine Lobster$30.00

• Gruyere Cheese 'Gougeres'$5.00
• House Marinated Olives$6.00
• Salted Pistachios$4.00
• Eggs 'Mayonnaise'$3.00

• Pate Campagne$10.00
• Rustic Duck Rillette$9.00
• Chicken Liver Terrine$8.00
• ‘Tete De Cochon’$8.00
• Selection Of Farmstead Cheese$12.00

• Caramelized Onion Soup$8.00
• Frisee Salad$9.00
• Mixed Lettuces$8.00
• Endive & Pear Salad$10.00
• Butter Lettuce$6.00
• Cured Salmon$14.00
• 'Brandade'$12.00
• Steak Tartare$14.00
• Escargot$14.00

• Trout$24.00
• Salmon$24.00
• Mussels & Fries$20.00
• Croque Madame$12.00
• Parisian Gnocchi$16.00
• Handmade Pasta$18.00
• Roasted Chicken$20.00
• Slow Cooked Duck Confit$22.00
• ‘Cassoulet’$26.00
• Sauteed Veal Liver$18.00
• Hamburger$14.00
• Braised Short Rib ‘Bourguignon’$28.00
• Bistro Steak$26.00
• Ribeye ‘Entrecote’$38.00

• French Fries$5.00
• Potato Puree$6.00
• Turnip Gratin$6.00
• French Green Beans$6.00
• Brussels Sprouts$6.00
• Macaroni Gratin$7.00

Sun: 10:30am-1:30pm

• French Toast Bread Pudding$10.00
• Waffle$10.00
• Quiche Of The Day$10.00
• Soft Boiled Egg$12.00
• Herb & Goat Cheese Omelet$12.00
• Croque Madame$12.00
• Parisian Gnocchi$14.00
• Eggs ‘En Cocotte’$14.00
• Eggs Benedict$13.00
• Eggs Florentine$11.00
• Steak & Fried Egg$22.00
• Maison Burger$14.00
• add an egg$15.00

• Grand & Petite Plattern/a
• Iced Oysters$3.00
• Steamed Mussels$8.00
• Steamed Clams$14.00
• Poached Shrimp$2.50
• ½ Lobster$30.00

• Caramelized Onion Soup$8.00
• Frisee Salad$10.00
• Mixed Lettuces$9.00
• Fresh Baked Pastry Of The Day$4.00
• Grapefruit Brulee$4.00
• Beignets$8.00

• Shrimp Cocktail$8.00
• French Toast$6.00
• Waffle$6.00
• Scrambled Eggs$4.00
• Steak And Egg$16.00
• Burger$12.00

• Lemon Tartn/a
• Chocolate Moussen/a
• Creme Bruleen/a

• Bacon$4.00
• Breakfast Potato$4.00
• Frites$5.00
• with an egg$6.00
• Brioche Toast$4.00

• Spritzn/a
• Maison Royalen/a
• Maison Mimosan/a
• Bloody Mary ‘Original’n/a
• Bloody Mary ‘Nord’n/a
• Bloody Mary ‘Sud’n/a

• Vanilla Bean Creme Brulee$7.00
• Tarte Tatin, Vanilla Bean Ice Cream$8.00
• Profiteroles, Hazelnut Ice Cream, Hot Fudge$8.00
• Dark Chocolate Mousse$8.00
• Lemon Curd Tart$8.00
• Selection Of Ice Creams And Sorbets$3.00
• Daily Cheese Selection$12.00

• House Blend Regular/Decaf$3.50
• Espresson/a
• Cafe Au Lait$4.00
• Latte$4.00
• Cappuccino$4.00
• French Press$9.00

All Tap Beers (16oz).

• T/ Great Lakes, Dortmunder Lager$10.00
• T/ Revolution, Bottom Up Wit$9.00
• T/ Two Brothers, Domaine Dupage Farmhouse Ale$7.00
• T/ Two Brothers, Cane & Ebel Reds Rye$7.00
• Reissdorf Kolsch$10.00
• Castelain, Biere De Garde$12.00
• Mikkeller, Spontanwildstrawberry$25.00
• Hopus Ale, Bitter Blonde$12.00
• St. Feuillen, Triple$12.00
• Pauwel Kwak, Amber$13.00
• Aventinus, Doppelbock$13.00
• Page 24 Hildegarde$27.00

• T/ Red Streak$6.00
• Etienne Dupont Cidre Triple$24.00
• Christian Drouin, Cidre Pays D’auge$35.00
• Dupont Reserve, Calvados Cider$45.00

• Spritzn/a
• Maison Royalen/a
• L’Aviation Nouveaun/a
• French Kissn/a
• Pamplemoussen/a
• Vieux Carren/a
• Gingers Snapn/a
• Rosemary Manhattann/a

• NV Cremant De Bourgogne, Berthenet, Burgundy, FR$10.00
• NV Rose Brut, Cremant D’ Alsace, Camille Braun, Alsace, FR$10.00
• NV Carte D’ Or, Serge Faust, Vandieres, France$18.00

• T/11 Riesling, Gotham Project, Finger Lakes, NYn/a
• T/11 Rose, Bieler Pere Et Fils, Provence, Francen/a

• 11 Pinot Gris, Big Fire, Willamette Valley, OR$12.00
• 11 "Sables Fauves", (Sb/Colombard), Laballe, Sud Quest, FR$9.00
• 11 Sancerre, Domaine Thomas, Loire, FR$14.00
• 10 Le Blanc, (Roussane/Marsanne) Turner Pageot, Languedoc, FR$13.00
• 11 Chablis, Domaine William Fevre, Burgundy, FR$16.00
• 05 Vire-Clesse, Dom. Bongran, Burgundy, FR$16.00

• 10 Fleurie, (Gamay), Villa Ponciago, Beaujolais, FR$14.00
• 10 Rouge, Jacques Girardin, Burgundy, FR$13.00
• 09 Pic St. Loup, (Mourvedre), Chateau La Roque, Languedoc, FR$2.00
• 10 Cotes Du Rhone, Dom. Des Romarins, Rhone, FR$12.00
• 09 "Tete De Cuvee," Chateau La Grolet, Bordeaux, FR$15.00