Sample Menu

• Mushroom Soup$8.00
• Sparrow Arc Farms Baby Field Greens$9.00
• Equinox Farms Baby Arugula$10.00
• Traditional Caesar Salad$10.00
• Spicy Lobster Tacos$14.00
• Crisp Point Judith Calamari$12.00
• Smoked Bluefish Pâté$11.00
• Island Creek Oysters*$2.50

• Seared Scituate Sea Scallops$28.00
• Grilled Scottish Salmon*$24.00
• Seared Wild Turbot$25.00
• Maine Lobster Gnocchi$24.00
• Grilled Flatiron Steak*$25.00
• BBQ-Glazed Bell & Evans Chicken$23.00
• Prime Steak Burger*$15.00

Tasting Menu $38 / Wine Pairing $12.

• Salmon Tartare*n/a
• poema, nv brut cava, penedes, span/a
• PEI Musselsn/a
• brooks ’08 riesling, willamette valley, orn/a
• Roasted Silk Snappern/a
• bonny doon "vin gris de cigare," ’11 grenache blend, central coast, can/a

Sample Menu

• Market Fruit$7.00
• Carrot Ginger Soup$8.00
• Baby Field Greens$9.00
• Siena Farms Arugula Salad$11.00
• Spicy Lobster Tacos$14.00
• Crisp Point Judith Calamari$12.00

• Scrambled Eggs$10.00
• Eggs Benedict$14.00
• Maine Lobster Omelette$16.00
• Corn & Chorizo Hash$14.00
• Vanilla Bean French Toast$12.00
• Lineage BLT$12.00
• Prime Steak Burger*$15.00

• Citrus Sconen/a
• Brown Sugar Cinnamon Pound Caken/a
• Mixed Berry Muffinn/a
• Jamn/a
• Maple Buttern/a

• Honey Crisp Farm Peach Upside Down Cake$8.00
• Butterscotch Pudding$8.00
• Sweet Cream Custard$8.00
• Dark Chocolate Pôt De Crème$8.00
• Daily Sorbet Or Ice Cream$7.00

• Capricen/a
• The Derbyn/a
• Pegu Clubn/a
• Green Pointn/a
• Vespern/a
• The Boulevardiern/a
• Jack Rosen/a
• Old Fashionedn/a
• Caipirinhan/a
• Moscow Mulen/a

• Pantelin/a
• Final Voyagen/a
• Aztec Conquestn/a
• Red Sean/a
• Font Groven/a
• Spice Traden/a
• Bee Keepern/a
• Fratelli Flip*n/a
• The Deadlinen/a
• Delapierren/a

With Bubbles

• Stratospheren/a
• French 75n/a

• 2010, Michele Chiarlo, Moscato D’Asti "Nivole," Piedmont, ITA$8.00
• NV, Poema, Brut Cava, Penedes, SPA$10.00

• 2010, Pierre Luneau-Papin, Muscadet Sevre Et Maine, Loire, FRA$8.00
• 2010, Santa Barbara Winery, Chardonnay, Santa Barbara, CA$11.00
• 2010, Five Vintners, Sauvignon Blanc, Napa Valley, CA$12.00
• 2008, Brooks, Riesling, Eola-Amity Hills, Willamette Valley, OR$12.00

• 2009, Querceto, Merlot/Sangiovese, Tuscany, ITA$8.00
• 2009, Piaugier, Sablet, Côtes Du Rhône Villages, FRA$10.00
• 2009, Fleur De California, Pinot Noir, Carneros, CA$12.00
• 2008, Fitch Mountain, Cabernet Sauvignon, Alexander Valley, Sonoma, CA$12.00

• 2011, Artazuri, Grenache, Navarra, SPA$8.00
• 2011, Bonny Doon "Vin Gris De Cigare," Grenache Blend, Central Coast, CA$12.00