Restaurants
Seafood Restaurants
:
Miel
Miel
510 Atlantic Ave
,
Boston
,
MA
02110
Phone:
(617) 217-5151
Price Range:
n/a
http://www.intercontinentalboston.com
Info
Menu
Hours
Eggs Benedict*
$14.00
Smoked Or Gravlax Salmon Eggs Benedict *
$14.00
Two Eggs *
$10.00
Create Your Own Three Egg Omelet *
$12.00
Omelet Of The Day*
$12.00
Miel's Simultaneous Hot Express Breakfast Is Delivered To Your In Four Tasting Compartments
Fresh Fruit Salad
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Scrambled Eggs*
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Toast Or Assorted Pastries
n/a
Choice Of Chilled Juices
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Regular
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Three Breakfast Bread Selections Of Muffin
n/a
Fresh Fruit Salad
n/a
Fruit Pancakes
$14.00
Belgian Waffles
$12.00
French Toast
$14.00
Banana Nut French Toast
$14.00
Fruit & Granola Parfait
$12.00
Yogurt Or Low-Fat Cottage Cheese
$5.00
Oatmeal
$6.00
Assorted Dry Cereals
$4.00
with side berries of chopped banana
$3.00
Morning Pastry Basket
$6.00
Toasted Breads
$4.00
Bagel
$4.00
Smoked Salmon & Cream Cheese
$14.00
Asparagus Omelet*
$14.00
Tomato Basil Open Face Omelet*
$12.00
All Prepared Egg Plates Are Served With Breakfast Potatoes And A Toast Apsion
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Fresh Fruit & Berry Salad
$10.00
Cottage Cheese
$10.00
Whole Pink Grapefruit
$6.00
Miel Breakfast Smoothie
$9.00
Crispy Bacon
n/a
Sausage links
n/a
Turkey Sausage
n/a
Canadian Bacon
n/a
Hash Bacon
n/a
Illy Coffee
$4.00
Illy Italian Press Coffee
$7.00
Illy Espresso
$3.00
Cappuccino
$4.00
Latte
$5.00
Hot Chocolate
$5.00
Double Espresso
$5.00
Double Cappuccino
$5.00
Harney & Son's Assorted Tea
$4.00
Iced Tea
$3.00
Soda
$4.00
Assorted Juices
$6.00
Evian
n/a
San Pellegrino
n/a
Fiji
$6.00
*Massachusetts Food Code Requires Disclosure That The Consumption Of Raw Or Undercooked Meat, Fish Or Egg Products May Increase Your Risk Of Foodborne Illness. (V = Vegetarian
n/a
Royal King And Blue Crab Cake
$18.00
Vermont Goat Cheese Pissaladiere (V)
$14.00
Honey Basil Scallops*
$16.00
Traditional Steak Tartare*
$16.00
Pistou Soup (V)
$8.00
New England Clam Chowder
$10.00
Gruyere Onion Soup
$10.00
Parsnip And Chestnut Bisque
$10.00
La Soupe De Poisson
$10.00
Salade De Tomate (V)
$14.00
Miel Cobb Salad (V)
$16.00
with lobster
n/a
Caesar Salad (V)
$12.00
with provencale chicken breast or grilled salmon
$16.00
with grilled jumbo shrimp
$18.00
Crepe Brie (V)
$14.00
Tuna Nicoise*
$16.00
Salmon Belle Meunière
$20.00
Wild Mushroom Ravioli And Oxtail Ragout (V)
$18.00
Artichoke Stuffed Gnocchi (V)
$22.00
Poulet Rôti À La Moutarde
$23.00
Grilled Brandt Bavette Steak Frites*
$23.00
New York Strip Steak Au Poivre
$32.00
The Burger Trilogy*
$19.00
New England Lobster Roll
n/a
Pan Bagnat Nicoise Sandwich
$15.00
Chicken Club Sandwich
$15.00
Parisien Angus Beef Burger *
$16.00
Croque Monsieur
$15.00
All Sandwiches Are Served With Pommes Frites
n/a
Oysters*
n/a
Clams*
n/a
Shrimp Cocktail
$18.00
Antibes*
$70.00
Served With Cocktail Sauce, Aioli, Shallots In Red Wine Vinegar, Horseradish And Lemon Wedges
n/a
Yellowfin Tuna Tartare*
$18.00
Traditional Steak Tartare*
$16.00
Vermont Goat Cheese Pissaladiere (V)
$14.00
Royal King And Blue Crab Cake
$18.00
Honey Basil Scallops*
$16.00
Pan Seared Shrimp With Lardon
$20.00
Created By Mike Krakofsky "Our Miel Chef Cook Off Winner"
n/a
Pistou Soup (V)
$8.00
New England Clam Chowder
$10.00
Gruyere Onion Soup
$10.00
Parsnip And Chestnut Bisque
$10.00
La Soupe De Poisso
$10.00
Roasted Honey Chicken Drumettes Salad
$16.00
Salade De Tomate (V)
$14.00
Vermont Chèvre Cheese And Roasted Beets (V)
$16.00
Crêpe Brie (V)
$14.00
Wild Mushroom Ravioli And Oxtail Ragout (V)
$18.00
Artichoke Stuffed Gnocchi (V)
$22.00
La Bouillabaisse
$24.00
Grilled Tuna Steak À La Marseillaise *
$24.00
Pan Roasted George’s Bank Cod
$30.00
Sautéed Shrimp And Orzo Pasta
n/a
with shrimp
$24.00
with lobster
n/a
Salmon Belle Meunière
$20.00
Poulet Roti A La Moutarde
$23.00
Duck Leg Confit
$18.00
Served With Cocktail Sauce, Shallots In Red Wine Vinegar, Horseradish And Lemon Wedges
Oysters*
n/a
Clams*
n/a
Shrimp Cocktail
$18.00
Antibes*
$70.00
Grilled Brandt Brandt Steak Frite
$23.00
New York Strip Steak Au Poivre
$32.00
Cote De Boeuf Grillee Aux Herbes
$39.00
Provençale Daube Short Rib
$24.00
Ratatouille
$5.00
Miel Pommes Frites
$5.00
Whipped Potatoes
$5.00
Grilled Asparagus
$5.00
Sauteed Spinach
$5.00
Roasted Mushrooms
$6.00
Creamy Polenta
$5.00
Create Your Own Three Eggs Omelet *
$14.00
Salmon Rilletes*
$14.00
Crab Cake Benedict*
$14.00
Steak And Eggs*
$16.00
Short Rib Club Sandwich
$14.00
Pan Bagnat Nicoise Sandwich
$12.00
Angus Beef Burger*
$16.00
Croque Madame
$14.00
Honey From Inter Continental Boston's Apiary
Honey Baked Scallops*
$14.00
Honey Roasted Root Vegetable Provencale
$12.00
Crispy Fried Challah French Toast
$14.00
Honey Basted Beignet
$8.00
Baked Cheese
$8.00
Crepe Jambon Et Fromage
$14.00
Pan Seared Tuna Mentonaise
$16.00
Baked Sweet Potato And Lobster
$16.00
Organic Chicken Liver And Cognac Country Pate
$12.00
Man "N" Cheese Crockpot
$12.00
Choice Of Chilled Juices
n/a
Regular
n/a
Choice Of Two
n/a
Homemade Yukon Gold Potato Chips, Truffle French Fries
$4.00
Crepe Au Chocolate Nutella
n/a
Crepe Aux Fruits Rouge
n/a
Almond And White Chocolate Fondant
n/a
Berries And Fruit
n/a
Daily Selection Of Ice Cream & Sorbet
n/a
Moel & Chandon, Imperial Brut, Split
$18.00
Nicolas Feuillatte "Blue Label" Brut, Split
$20.00
La Marca Prosecco, Veneto, Italy
n/a
Bellini
$12.00
Bloody Mary
$12.00
French 75
$14.00
Les Abeilles
$14.00
Singria A La Clementine
$12.00
Honey Creme Brulee
$8.00
Chocolate Pot De Menthe
$8.00
Ice Cream Or Sorbet
$9.00
Bowl Of Fresh Berries
$12.00
Artisan Cheeses
n/a
Choice Of Three Cheeses
$7.00
Choice Of Five Cheeses
$12.00
Illy Coffee
$4.00
Illy French Press Coffee
$7.00
Illy Espresso
$3.00
Cappuccino
$4.00
Latte
$5.00
Hot Chocolate
$5.00
Double Espresso
$5.00
Double Cappuccino
$5.00
Harney & Son’s Assorted Tea
$4.00
Life And Libertea
$10.00
Hemingway Daiquiri
$14.00
Pineapple Coconut Colada
$12.00
Mojito
$13.00
Mai Tai
$14.00
Brahmin
$11.00
Champagne Mojito
$14.00
Elderflower Champagne Cocktail
$12.00
Provençal Sangria
$12.00
Wine Flight
n/a
Please Inquire With Server For Featured Wines
n/a
La Marca Prosecco, Veneto, Italy, NV
$9.00
Marquis De La Tour, Loire, France NV
$10.00
Nicolas Feuillatte "Blue Lable" Brut, Empernay, France NV
$22.00
Nicolas Feuillatte Rosé, Empernay, France NV
$25.00
Moet & Chandon Imperial Brut, Empernay, France NV
$25.00
Piper Heidsieck Brut Cuvée, Champagne, France NV
$25.00
Jean Lue Colombo "Cota Bleue" Coteaus D' Aix Provence, France, 2010
$10.00
Pomponette, Côteaux D’Aix En Provence, France, 2010* #
$12.00
Les Domaniers Du Puits Mouret, Côtes De Provence, France, 2010
$14.00
Château D'Aqueria, Tavel, France, 2010
$14.00
Maso Canali, Pinot Grigio, Trentino, Italy, 2010
$12.00
Château St. Michelle, Reisling, Washington State, 2010
$10.00
Domaine De La Fruitière, Muscadet, Loire, France, 2010
$9.00
Brancott, Sauvignon Blanc, Marlborough, New Zealand, 2011
$10.00
Domaine Fournier, Sancerre, Loire, France, 2009
$16.00
Martin Codax, Albarino, Rias Baixas, Spain, 2010
$10.00
Beringer Stone Cellars, Chardonnay, Napa, California, 2010
$9.00
William Hill, Chardonnay, Central Coast, California, 2010
$10.00
Evolution "Luck No. 9," Dundee, Oregon, 2010
$13.00
Mackenzie Reserve, Pinot Noir, Russian River Reserve, California, 2009
$14.00
Maison Louis Latour, Valmoissine, France, 2010
$12.00
Beringer Stone Cellars, Merlot, Napa, California, 2009
$9.00
Bonterra Vineyards, Merlot, Mendocino County, California, 2009 #
$12.00
Cumbres Del Plata, Malbec, Mendoza, Argentina, 2009 #
$10.00
Quinta Docoa, Douro, Portugal, 2007
$13.00
Château Greysac, Bordeaux, Medoc, France, 2007
$12.00
Beringer Stone Cellars, Cabernet Sauvignon, Napa, California, 2010
$9.00
Louis M. Martini, Cabernet Sauvignon, Alexander Valley, California, 2009
$14.00
Menage À Trois, Cabernet Blend, Napa, California, 2010
$11.00
# Denotes Wines On Our List That Are Sustainably Grown Or Organic.
n/a
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