For The Table

• Guacamole En Molcajeten/a
• Sopa De Tortilla$8.00
• Flautas De Pollo$8.00
• Queso Fundido$8.50
• sautéed shrimp, garlic and ancho chiles add.$4.00
• chorizo and peppers (rajas) add.$2.00
• burns farms fresh huitlacoche and poblano peppers add.$2.00

• Ahi Tuna*$13.00
• Tiradito De Callo De Hacha*$12.00
• Pescado Blanco*$13.00
• Tacos De Hamachi*$13.50
• Ceviche Sampler*$16.00

• Tiras De Pollo$11.00
• Cobb Salad$12.00
• Camarones Crujientes$13.00
• Tomatitos$7.00
• Pulpo A La Parilla$10.00
• Papas Fritas Con Mole$5.00
• Esquites$5.50
• add shrimp and truffle oil.$5.00

Homemade Corn Tortillas Topped With Local And Sustainable Ingredients. (3)

• Pollo Yucateco$15.00
• Carne Asada$16.50
• Pescado De Baja$15.00
• Carnitas De Borrego$16.50
• Vegetales (Mexican Kimchi)$13.50

Enchiladas Served With House Rice & Refried Black Beans

• Quesadillas$10.00
• add marinated and grilled niman ranch skirt steak$5.00
• add grilled organic chicken$3.00
• add roasted local vegetables from sparrow arc farm$3.00
• add huevos verdes$2.00
• Enchiladas Suizas$13.00
• pulled, roasted organic chicken with chipotle (tinga)$13.00
• crispy tortillas with jumbo lump crab meat$18.00
• roasted local vegetables from sparrow arc farm$12.00
• Enchiladas De Mole De Xico$14.00
• roasted local vegetables from sparrow arc farm enchiladas served with house rice and refried black beans$12.00
• Mexican Club Torta$12.00
• Cemita$13.50

For The Table

• Guacamole En Molcajeten/a
• Sopa De Tortilla$8.00
• Flautas De Pollo$10.00
• Empanadas De Jaiba$12.50
• Queso Fundido$9.75
• sautéed shrimp, garlic and ancho chiles add$4.00
• chorizo and peppers (rajas) add$2.00
• burns farms fresh huitlacoche and poblano peppers add$2.00

• Ahi Tuna*$13.00
• Tiradito De Callo De Hacha*$12.00
• Pescado Blanco*$13.00
• Tacos De Hamachi*$13.50
• Ceviche Sampler*$16.00

• Tomatitos$8.00
• Pulpo A La Parilla$12.00
• Esquites$5.50
• add shrimp and truffle oil.$5.00
• Elotes$5.00
• Papas Fritas Con Mole$6.00
• Patatas Verdes$6.00
• Platanos$5.00
• Cazuelita De Espinaca$6.00

Homemade Corn Tortillas Topped With Local And Sustainable Ingredients. (3) May We Suggest Our Favorite Tequila!

• Pollo Yucateco$16.50
• Carne Asada$19.50
• Pescado De Baja$16.50
• Carnitas De Borrego$19.50
• Vegetales (Mexican Kimchi)$16.00

Each Served With Suggested Tequila.

• Puebla$33.00
• Oaxaca$36.00

Served With House Rice And Refried Black Beans.

• Alambre De Camarones$26.00
• Pescado Pibil$28.50
• Pescado Del Dían/a
• Tampiqueña Con Camarones*$26.50
• Budin De Pollo$19.75
• Chamorro$25.50
• Tablones$27.75
• Enchiladas Suizas$15.00
• pulled, roasted organic chicken with chipotle (tinga)$17.75
• roasted local vegetables from sparrow arc farm$16.75
• Enchiladas De Mole De Xico$19.75
• roasted local vegetables from sparrow arc farm$16.75
• Enchiladas De Jaiba$23.50

The Dishes Below Have Been Featured On Our Menus Since 1984. Please Enjoy!

• Monday$23.00
• Tuesday*$27.75
• Wednesday$26.00
• Thursday$23.00
• Friday*$31.00
• Saturday$31.00
• Sunday$17.75

For The Table

• Guacamole En Molcajete: Our Famous Tableside Preparation.n/a
• Sopa De Tortilla$8.00
• Flautas De Pollo$8.00
• Queso Fundido$8.50
• sautéed shrimp, garlic and ancho chiles add$4.00
• chorizo and peppers (rajas) add$2.00
• burns farms fresh huitlacoche and poblano peppers add$2.00

• Ahi Tuna*$13.00
• Tiradito De Callo De Hacha*$12.00
• Pescado Blanco*$13.00
• Tacos De Hamachi*$13.50
• Ceviche Sampler*$16.00

• Tiras De Pollo$11.00
• Camarones Crujientes$13.00
• Tomatitos$7.00
• Pulpo A La Parilla$10.00
• Esquites$5.00

Homemade Corn Tortillas Topped With Local And Sustainable Ingredients. (3)

• Pollo Yucateco$15.00
• Carne Asada$16.50
• Carnitas De Borrego$16.50
• Vegetales (Mexican Kimchi)$13.50

Enchiladas Served With House Rice And Refried Black Beans.

• Enchiladas Suizas$13.00
• crispy tortillas with jumbo lump crab meat$18.00
• roasted local vegetables from sparrow arc farm$12.00

For The Table

• Guacamole En Molcajeten/a
• Sopa De Tortilla$8.00
• Flautas De Pollo$10.00
• Empanadas De Jaiba$12.50
• Queso Fundido$9.75
• sautéed shrimp, garlic and ancho chiles add$4.00
• chorizo and peppers (rajas) add$2.00
• burns farms fresh huitlacoche and poblano peppers add$2.00

• Ahi Tuna*$13.00
• Tiradito De Callo De Hacha*$12.00
• Pescado Blanco*$13.00
• Tacos De Hamachi*$13.50
• Ceviche Sampler*$16.00

• Tomatitos$8.00
• Pulpo A La Parilla$12.00
• Esquites$5.50
• add shrimp and truffle oil.$5.00
• Elotes$5.00
• Patatas Verdes$6.00
• Platanos$5.00

Homemade Corn Tortillas Topped With Local And Sustainable Ingredients. (3)

• Pollo Yucateco$16.50
• Carne Asada$19.50
• Carnitas De Borrego$19.50
• Vegetales (Mexican Kimchi)$16.00

Each Served With Suggested Tequila

• Puebla$33.00

Served With House Rice And Refried Black Beans.

• Alambre De Camarones$26.00
• Pescado Pibil$28.50
• Pescado Del Dían/a
• Tampiqueña Con Camarones*$26.50
• Budin De Pollo$19.75
• Enchiladas Suizas$15.00
• pulled, roasted organic chicken with chipotle (tinga)$17.75
• roasted local vegetables from sparrow arc farm$16.75
• Enchiladas De Jaiba$23.50

The Dishes Below Have Been Featured On Our Menus Since 1984. Please Enjoy!

• Monday$23.00
• Tuesday*$27.75
• Wednesday$26.00
• Thursdayn/a
• Friday*$31.00
• Saturday$31.00
• Sundayn/a

• Churros En Bolsa$7.50
• Pastel De Queso$7.50
• Pastel De Platano Y Chocolate$8.50
• Tres Leches De Zarzamoras$7.50
• Flan De Rosa$7.50

Choose Three.

• Mexican Chocolaten/a
• Mexican Vanillan/a
• Banana-Cinnamon Swirln/a
• Sea Salt Cajetan/a
• Prickly Pear With Blueberriesn/a

• Café Mexicanon/a
• Café De Ollan/a
• Carameliton/a
• Chocolate Xaliscon/a
• Sonando En Chocolaten/a

All Items Come With Choice Of Juice Box Or Milk And A Scoop Of Vanilla Ice Cream For Dessert.

• Chicken Fingers$8.50
• Grilled Chicken Breast$8.50
• Quesadillas (Mexican Pizza)$8.50
• Budin De Pollo Con Vegetales (Miniature)$8.50
• Tacos$8.50
• skirt steak$11.50

• La Tradicional$9.75
• La Clasica$11.00
• La Única$13.00
• Margarita Francesa$14.00
• La Suprema$17.00
• Frozen Pomegranate Margarita$9.75
• Rosalita "Skinny" Margarita$13.00

• Mojito De Coquiton/a
• Mango Tropicaln/a
• La Sandían/a
• La Piñelan/a
• El Mezcaliton/a
• La Mandarinan/a
• Flor De Humon/a

• La Pera Noblen/a
• La Antiguan/a
• Águila Realn/a

Beer Cocktails. Served Over Ice With A Salted Rim.

• Chelita$7.00
• La Sangrita$7.00
• La Jengilada$9.00

• Coronan/a
• Corona Lightn/a
• Dos Equis Ambern/a
• Dos Equis Lagern/a
• Modelo Especialn/a
• Negra Modelon/a
• Pacificon/a
• Tecaten/a
• St. Pauli Girln/a

• Harpoon IPA$6.00
• Rogue Juniper Ale$7.00
• Cucapá Chupacabra$7.00
• Sam Adams Imperial Stout$7.00

• Chardonnay, Columbia Crest, Columbia Valley, Washington$8.00
• Sauvignon Blanc, Robert Mondavi, California$9.00
• Riesling, Chateau Ste. Michelle, Columbia Valley, Washington$8.00
• Pinot Grigio, Principato, Trentino, Italy$8.00
• Cava Juvé Y Camps, Penedes, Spain$10.00

• Cabernet Sauvignon, Casa Lapostolle, Rapel Valley, Chile$10.00
• Merlot, Tilia, Mendoza, Argentina$8.50
• Syrah, Snoqualmie, Columbia Valley, Washington$8.00
• Pinot Noir, Bearboat, Sonoma Coast, California$11.00
• Malbec, Terrazas, Mendoza, Argentina$8.00
• Rosé, Pirineos, Somontano, Spain$8.00

Garnished With Pineapples, Cucumbers And Apples. Individual Or Large Pitchers Available

• Sangría De Rosa Mexicano$9.75
• Sangría Organica$15.00
• * Contain (Or May Contain) Raw Or Undercooked Ingredients. Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food Borne Illness.n/a